BOH Kitchen Specialist: Cook, Prep & Expeditor

Bluegrass Hospitality Group; Richmond (KY); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Education reimbursement

Growth opportunities

Strong company culture

Job summary

Harry’s American Bar & Grill in Richmond, KY is a year-round patio bar and restaurant concept blending horse racing history with bourbon, crafted drinks, and notable food.

As a Back of House Team Member, you’ll support cooks, dishwashers, expeditors, and prep cooks to uphold quality and safety, while ensuring 100% guest satisfaction. Expect a fast-paced kitchen, teamwork, and opportunities to grow.

Qualifications

• Food safety, sanitation, cleanliness and workplace safety procedures.
• Team communication and collaboration with kitchen staff.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Prepare, cook, assemble, or support food preparation according to recipes and standards.
• Follow all safety, sanitation, and health department procedures.
• Maintain a clean, organized workstation and properly labeled food items.
• Assist with receiving, stocking, rotating, and storing food and supplies as needed.
• Support fellow team members and assist in other areas of the kitchen when needed.

Job description

Harry’s American Bar & Grill in Richmond, KY is a year-round patio bar and restaurant concept blending horse racing history with bourbon, crafted drinks, and notable food.

As a Back of House Team Member, you’ll support cooks, dishwashers, expeditors, and prep cooks to uphold quality and safety, while ensuring 100% guest satisfaction. Expect a fast-paced kitchen, teamwork, and opportunities to grow.