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Infuse Hospitality in Chicago, IL is seeking a full-time kitchen professional to prepare and present high-quality meals according to menu specifications. You will maintain cleanliness, support catering for events, and ensure food safety standards are met.
This in-person role requires collaboration with the dietary team, participation in staff training, and a commitment to exceptional customer service during service times, with shift hours Monday to Friday 11:30AM - 7:30PM.
will play a crucial role in delivering exceptional dining experiences. Located in the heart of our operations, this position contributes significantly to our mission of transforming hospitality dreams into reality.
Job Types: Full-time
Shift availability: Mon-Friday 11:30AM - 7:30PM
Work Location: In person