Bogeys Store Manager - Weirton WV

State Line Cafe & More Llc; Weirton (WV); Sur place; USD 42 000 - 62 000; Plein temps

Résumé du poste

Bogeys in Weirton, WV is seeking a reliable, hands-on Store Manager to oversee daily operations, lead a team, and ensure a smooth-running store.

This working management position focuses on staffing, inventory, cash handling, and delivering a positive customer experience, with flexible evenings and weekends as needed.

Qualifications

• Prior management experience is required
• Dependable, organized, and able to lead a team
• Comfortable with scheduling, ordering, cash handling, and paperwork
• Flexible availability, including evenings and weekends as needed
• Reliable transportation

Responsabilités

• Creating employee schedules and ensuring shifts are staffed
• Hiring, training, supervising, and managing employees
• Handling attendance, performance issues, and daily staff needs
• Completing store orders and managing inventory
• Cash handling, deposits, paperwork, and reports
• Maintaining a clean, organized, customer-friendly store
• Addressing customer concerns professionally
• Covering shifts and working alongside the team when needed
• Ensuring company policies and food-safety procedures are followed

Description du poste

Hiring ASAP: Store Manager — Bogeys | Weirton, WV

Bogeys is hiring a reliable, hands-on Store Manager for our Weirton, WV location. Management experience is required.

This is a working management position responsible for keeping the store operating smoothly, leading employees, handling store operations, and maintaining a positive customer experience.

Responsibilities include:

• Creating employee schedules and ensuring shifts are staffed
• Hiring, training, supervising, and managing employees
• Handling attendance, performance issues, and daily staff needs
• Completing store orders and managing inventory
• Cash handling, deposits, paperwork, and reports
• Maintaining a clean, organized, customer-friendly store
• Addressing customer concerns professionally
• Covering shifts and working alongside the team when needed
• Ensuring company policies and food-safety procedures are followed

Requirements:

• Prior management experience is required
• Dependable, organized, and able to lead a team
• Comfortable with scheduling, ordering, cash handling, and paperwork
• Flexible availability, including evenings and weekends as needed
• Reliable transportation

Interested applicants should call Chris Baker at [phone].