Boca Raton #33 Dishwasher

Flanigan's Enterprises; Boca Raton (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a forward-thinking company dedicated to cleanliness and sanitation. In this essential role, you'll ensure that the restaurant maintains the highest standards of hygiene and cleanliness, contributing to a sparkling environment for both guests and staff. This position requires physical stamina and the ability to work in a fast-paced setting, where your efforts directly impact the dining experience. With a supportive team and a commitment to employee growth, this is an excellent opportunity for those passionate about maintaining a pristine atmosphere in the hospitality industry.

Benefits

Paid vacation

Health insurance

401K plan

Free shift meals

Christmas bonus

Qualifications

• Must stand/walk for entire shift and lift up to 50 lbs.
• Ability to work in high-temperature environments and with chemicals.

Responsibilities

• Maintain cleanliness of kitchen and restaurant areas.
• Follow safety and sanitation policies diligently.
• Perform assigned prep work and beautification duties.

Skills

Physical stamina

Ability to lift heavy loads

Basic English communication

Education

Food safety certification

Job description

Overview

You keep us looking our best – sparkly, clean, and bright. Flanigan’s is committed to keeping the cleanest house around, and it falls on our entire team to make our restaurants look and feel clean on the inside and out. You’re a key piece of the puzzle, taking great care to make sure every single thing is cleaned and sanitized to the highest of standards.

Responsibilities

1. Follows all company safety and sanitation policies and procedural training.
2. Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, and kitchen utensils using Flanigan’s sanitation policies.
3. Cleans and sanitizes throughout shift.
4. Maintains kitchen area cleanliness; sweeps, mops, removes debris from floor, etc.
5. Performs assigned prep work, opening/closing duties, beautification duties.
6. Prepares and maintains dish machine at opening, during business hours, and at closing.

Qualifications

1. Can physically stand/walk 100% of shift.
2. Can reach, bend, and stoop.
3. Can immerse hands in water frequently, diluted with chemical solutions.
4. Ability to speak, read, and write English.
5. Able to lift up to 50 lbs. several times per shift, lifting these heavy loads to high shelves, coolers, and freezers.
6. Work in damp, high-temperature environment indoors and minimally outdoors.
7. Work safely with hot plates, pots, and pans.
8. Work safely with sharp knives and utensils.
9. Support fellow employees as needed.
10. Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes.

Benefits

1. Five (5) Day Work Week, with Two (2) Consecutive Days Off.
2. Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years.
3. Christmas Bonus after one year of employment (amount equals one week pay).
4. Health Insurance – Medical & Dental Programs Available.
5. 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll.
6. Advancement Based on Performance Not Tenure.
7. Free Shift Meals.