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Blue Ribbon Sushi is seeking a part-time Food Server at Green Valley Ranch Resort area. The role involves serving guests efficiently, greeting them with a smile, and anticipating needs throughout meals.
The server will complete side-work and ensure the cleanliness of the assigned station, while adhering to service standards and safety guidelines. A 21+ age requirement and ability to lift trays are required, with work cards obtainable as needed.
Description:
Serves Guests in an efficient and courteous manner, greetsGuests with a smile, and observes their needs throughout meals. The FoodServer must complete side-work, and monitor the cleanliness of assignedstation.
Qualifications:
Minimum age requirement is 21. Ability to lift and carry fulltrays and meet Guest service standards. Must be able to obtain requiredwork cards. Prior experience in a full service dining room ispreferred.