Blending Technician

Coca-Cola Consolidated; Indianapolis (IN); On-site; USD 32,000 - 45,000; Full time

Benefits offered by this job

401(k) match

Health coverage

Employee stock purchase plan

Job summary

Coca-Cola Consolidated in Indianapolis is seeking a Blending Technician to execute daily blend requirements for syrup production, using water, sugar and concentrate within QA specifications. You will manage sanitation of blending equipment and ensure smooth transfer to production, while aligning with safety and quality standards.

The role requires following SOPs, basic math and Excel skills, and the ability to work a 6 am–6 pm 2-2-3 shift.

Qualifications

• Must follow work instructions and SOPs.
• Experience in a lab or manufacturing environment preferred.
• Basic math, analytical, and problem-solving skills.
• Familiar with HPLC and GC technology.
• Microsoft Excel proficiency.
• Ability to lift up to 25 lbs.
• Able to work in a fast-paced environment.

Responsibilities

• Execute daily blend deliveries per production schedules.
• Maintain sanitation of blending equipment.
• Receive concentrate and sugar shipments into inventory.
• Calibrate lab equipment to ensure accuracy.
• Record data in Lab Data Management System.

Skills

Basic math

Analytical skills

HPLC knowledge

GC knowledge

Excel skills

Laboratory practices

Multitasking

Computer literacy

Manufacturing experience

Sanitation awareness

Education

High school diploma or GED

Tools

LDMS

Job description

Locations: Indianapolis

Pay Range: $28.00 Hourly, depending on experience

Schedule: 6 am to 6:pm on a 2-2-3 schedule ( 1st Shift )

Uncap Your Potential at America's Largest Coca-Cola Bottler — Pour Your Passion into Purpose!

We're more than beverages—we're building meaningful careers and vibrant communities. Join our team where your talent meets purpose, and every teammate directly shapes our success.

• Career Growth: Clear pathways to advance and develop your career
• Competitive Benefits: 401(k) match + health coverage + employee stock purchase plan
• Purpose-Driven: Create meaningful impact in the communities you serve
• Professional Development: Dedicated training + personalized mentorship

Join us - your refreshing new chapter starts here!

Job Overview

The Blending Technician will execute the delivery of daily blend requirements according to production schedules through the manufacturing of syrup batches from raw materials including water, sugar, and concentrate in compliance with company quality assurance specification requirements. This role will maintain blending and product transfer equipment sanitation requirements to ensure system-wide conformance to quality and sanitation standards; receive concentrate and raw ingredients purchase orders for the facility.

Duties & Responsibilities

• Execute the delivery of the daily blend requirements according to production schedules; through the manufacturing of syrup batches from raw materials, including water, sugar, and concentrate; ensure adherence to the company quality assurance specification requirements
• Maintains blending equipment (mixes and syrup tanks) sanitation requirements to ensure system-wide conformance to quality and sanitation standards
• Carries out the receipt of concentrate and sugar shipments in the inventory management system
• Maintains and calibrates lab equipment to ensure measurement accuracy
• Maintains testing, sanitation, and equipment calibration records and results and inputs concentrate and sugar receipts through data entry into the Lab Data Management System (LDMS)

Knowledge, Skills, & Abilities

• Ability to follow work instructions and adhere to standard operating procedures
• Understanding of a laboratory environment and laboratory practices preferred
• Basic math, analytical and problem-solving skills
• Familiar with High Pressure Liquid Chromatography (HPLC) and Gas Chromatography (GC) Technology preferred
• Basic microbial knowledge and aseptic techniques
• Ability to multitask
• Basic computer skills and hands‑on experience with Microsoft Excel
• Experience in a manufacturing environment preferred
• Ability to work in a fast‑paced food manufacturing environment with seasonal temperatures, flexible shifts, and weekend and holiday work based on business needs unless specified otherwise by a CBA.
• Ability to stand for extended periods of time, walk manufacturing floor, climb stairs, and lift up to 25lbs.

Minimum Qualifications

• High school diploma or GED
• Knowledge acquired through up to 12 months of work experience

Preferred Qualifications

• High school diploma or GED
• Knowledge acquired through up to 12 months of work experience
• Hands‑on Microsoft Excel experience
• Manufacturing experience

Work Environment

Noisy, wet, and extreme temperature environment

Equal Opportunity Employer - All qualified applicants will be considered for employment without regard to disability, protected veteran status, or any other characteristic protected by applicable law.