Bistro Prep

Calyx Living

Apex (NC)

On-site

USD 17,000 - 22,000

Full time

5 days ago
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Job summary

Calyx Living is actively seeking a Bistro Prep for our BRAND NEW assisted living community in Apex, NC. You will be part of a small bistro team, preparing and presenting meals to residents with care and attention to portion control and presentation.

The ideal candidate brings cooking experience, the ability to follow recipes, and a friendly, professional demeanor. Weekend availability is required as part of the schedule in a senior living setting.

Qualifications

  • Cooking experience is required.
  • Ability to follow recipes and plate food attractively.
  • Ability to understand and comply with state food service regulations.
  • Capable of organizing and handling minimal special requests from residents.
  • Professional and friendly interaction with residents.
  • Available to work on weekends.

Responsibilities

  • Prepare and present meals in accordance with menu and portion sizes.
  • Maintain kitchen cleanliness and food safety practices.
  • Assist residents with meal service and dining experience.
  • Coordinate with the team to manage peak meal service times.

Skills

Cooking experience
Follow recipes
Regulatory compliance
Resident interaction
Efficiency during peak times
Weekend availability

Job description

Calyx Living is actively seeking energetic Bistro Prep for our BRAND NEW assisted living community, Calyx Living of Apex! We are located in beautiful Apex just off I-540 at Hwy 64.

Calyx is looking to hire NOW a Bistro Prep who is enthusiastic about working with a small crew in our bistro, impacting the lives of seniors by preparing and presenting food. The ideal candidate would be a self- starter with past experience cooking and preparing meals in a senior living setting.

Qualifications:
  • Cooking experience a must
  • Must be able to follow recipes and plate food in an attractive manner
  • Must be able to understand and comply with state regulations established for food service
  • Must be able to prepare, organize and handle minimal special requests of senior residents
  • Must be able to interact with residents in a professional and friendly manner
  • Must be quick and efficient during peak meal service times
  • Must be available to work weekends
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