Bistro Byronz Server Position

Bistro Byronz; St. George (LA); Sur place; USD 17 000 - 22 000; Temps partiel

Avantages offerts par ce poste

Flexible schedule

Leadership and growth opportunities

Competitive pay

Résumé du poste

Bistro Byronz is hiring for Server positions in Louisiana with day and night availability. Join Byronz Restaurant Family as it grows, with immediate start for qualified applicants.

You will be part of a team creating a positive dining experience for guests visiting the restaurant. As a member of the restaurant team you will greet guests, provide menus, answer questions, and deliver excellent service while learning the menu and policies.

Qualifications

• No formal experience required; prior experience in hospitality is a plus.
• Ability to quickly learn and communicate menu items and policies.
• Willingness to work a flexible schedule and provide excellent service.

Responsabilités

• Greet guests as they enter and manage waiting lists as needed.
• Present menus and answer initial questions from guests.
• Provide excellent food and beverage service.
• Obtain and utilize knowledge of the food and beverage menus.
• Take and fulfill guest orders accurately and promptly.
• Answer phone calls, take reservations, and respond to questions.
• Assist with other positions in the restaurant as needed.
• Deliver great customer service consistently.

Connaissances

Customer service

Communication

Multitasking

Teamwork

Menu knowledge

Description du poste

Byronz Restaurant Family is continuing to grow with its Bistro Byronz concept. We are currently hiring for our Server positions with day and night availability.

Positions available to start immediately. We will contact you for an interview upon receipt of qualified applicants.

As a member of our restaurant team, you will be an important part of creating a positive dining experience for the guests visiting your restaurant. Regardless of the position, you and your team will be the reason your customers continue coming back

SERVER

1. Greeting guests as they enter, and putting them on a waiting list as necessary


2. Providing guests with menus and answering any initial questions


3. Providing excellent food and beverage service


4. Obtain and utilize comprehensive knowledge of the food and beverage menus


5. Executing guests orders and requests accurately and timely


6. Answering phone calls, taking reservations and answering questions


7. Helping out with other positions in the restaurant as needed


8. Providing great customer service

For all positions we ask you to:

1. Smile


2. Be Positive and Composed


3. Be Consistent and Reliable


4. Be able to multitask quickly, yet thoroughly


5. Communicate effectively


6. Demonstrate teamwork


7. Develop connections with guests


8. Adhere to recipes for cocktails as defined by policies


9. Be willing and able to work a flexible schedule


10. Have reliable transportation


11. Maintain an adherence to all the policies and guidelines of the restaurant

Prior experience is preferred, but not necessary.

Whether you're looking for a change in your career or taking the first step, Byronz Restaurant Family is a goal-oriented company where you can develop your skills.

We also offer many other great benefits such as:

• Flexible schedule


• Leadership and/or growth opportunities


• Competitive pay