Bistro Attendant: Breakfast & Dinner Service + Events

Courtyard by Marriott - Boone NC; Boone (NC); On-site; USD 14,000 - 19,000; Full time

Benefits offered by this job

Employee discounts

Health insurance

401(k)

Paid vacation after 1 year

Catering/event exposure

Job summary

Courtyard Boone is seeking a friendly Bistro Attendant to deliver breakfast and dinner service at The Bistro. You’ll prepare Starbucks drinks, cook and serve menu items, and create memorable guest interactions while assisting with hotel catering and events.

Shifts include mornings and evenings, with both part-time and full-time opportunities. Prior restaurant or customer service experience is a plus; upbeat, reliable, and customer-focused team members thrive here, with Marriott discounts and

Qualifications

• Experience in restaurant, barista, or customer service is a plus.
• Must be upbeat, reliable and customer-focused.
• Ability to lift up to 25 lbs and stand for extended periods.
• Willingness to learn brand standards, food safety procedures and event protocols.
• Strong teamwork and communication skills.

Responsibilities

• Prepare and serve Starbucks coffee and specialty beverages.
• Cook and assemble fresh food orders following The Bistro’s menu.
• Deliver food and drinks to guests with professionalism and accuracy.
• Follow Marriott Steps of Service and all local food safety and sanitation standards.
• Process guest transactions via POS and manage cash or credit payments.
• Keep The Bistro stocked, clean, and organized throughout the shift.
• Support hotel catering operations, including prep and service for meetings and events.
• Assist with events and setups as needed.
• Foster a welcoming, helpful atmosphere for guests and team members alike.

Skills

Customer service

Teamwork

Communication

Food safety

Job description

Courtyard Boone is seeking a friendly Bistro Attendant to deliver breakfast and dinner service at The Bistro. You’ll prepare Starbucks drinks, cook and serve menu items, and create memorable guest interactions while assisting with hotel catering and events.

Shifts include mornings and evenings, with both part-time and full-time opportunities. Prior restaurant or customer service experience is a plus; upbeat, reliable, and customer-focused team members thrive here, with Marriott discounts and