Biscuit Maker: Fast-Paced Kitchen + Flexible Scheduling

Capstone Group; Mount Carmel (TN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Pay for performance

Flexible scheduling

Part-time & full-time opportunities

Competitive pay & benefits

Referral bonuses

Free meals

Meal discounts for you and family

Scholarship opportunities

Tuition reimbursement

Job summary

Capstone Restaurant Group is seeking a Biscuit Maker to prepare fresh, hot biscuits following company recipes and safety standards. You will work in a fast-paced kitchen, ensuring quality, efficiency, and cleanliness while supporting other production staff.

This role emphasizes teamwork, reliability, and a strong work ethic, with opportunities for flexible scheduling and advancement within Capstone's restaurant network.

Qualifications

• Strong interpersonal skills.
• Ability to work with others as a team.
• Ability to meet performance standards.
• Ability to take initiative and solve problems.

Responsibilities

• Prepare and bake biscuits according to company recipes and procedures.
• Prepare biscuits to meet business demands without over producing.
• Clean cooking utensils, pots, pans, equipment, and floors.
• Assist with other food production personnel as needed.
• Maintain a cooperative, harmonious working relationship with management and fellow team members.
• Ensure personal appearance meets company standards and displays professionalism at all times.
• Recognize and adhere to all HR, sanitation, safety and security policies and procedures to provide a safe and compliant environment for all.
• Other duties as assigned

Skills

Interpersonal skills

Team work

Performance standards

Initiative and problem solving

Job description

Capstone Restaurant Group is seeking a Biscuit Maker to prepare fresh, hot biscuits following company recipes and safety standards. You will work in a fast-paced kitchen, ensuring quality, efficiency, and cleanliness while supporting other production staff.

This role emphasizes teamwork, reliability, and a strong work ethic, with opportunities for flexible scheduling and advancement within Capstone's restaurant network.