Beverage Server - Canopy Sioux Falls SD

Hilton Worldwide, Inc.; Sioux Falls (SD); On-site; Full time

Job summary

Join an innovative hospitality leader as a Beverage Server at a vibrant hotel, where you will create memorable experiences for guests. This role offers flexibility and the opportunity to work in a dynamic team environment. You'll be responsible for serving beverages, ensuring guest satisfaction, and contributing to the hotel's financial success. If you are enthusiastic, customer-focused, and ready to make a difference, this position is perfect for you. Become part of a team that values integrity, teamwork, and exceptional service in a welcoming atmosphere.

Qualifications

• Strong customer service skills with a focus on guest satisfaction.
• Ability to work flexible hours including mornings, evenings, and weekends.

Responsibilities

• Serve beverages and food to guests with outstanding service.
• Maintain knowledge of menu items and take guest orders accurately.
• Ensure compliance with beverage serving regulations.

Skills

Customer Focus

Adaptability

Dependability

Teamwork

Job description

Job Description

Job Number:

Beverage Server - Canopy Sioux Falls SD (HOT0BL2E)

Work Location

Canopy Sioux Falls SD, 120 E 4th Place, Sioux Falls, 57104

"Pouring Smiles, One Sip at a Time!"

Join the vibrant team at The Canopy at Sioux Falls, where hospitality meets heart! We’re seeking an enthusiastic, customer-focused Beverage Server to deliver exceptional service in a warm, welcoming environment. Whether crafting the perfect cocktail or ensuring every guest has a memorable experience, you will be a key part of the energy and charm that makes The Canopy stand out.

The schedule offers full flexibility to work mornings, evenings, and weekends as needed.

Starting pay is $7.00 plus tips.

A Cocktail Server is responsible for serving beverages and/or food to guests, ensuring outstanding guest service and supporting the hotel's financial goals.

What will I be doing?

As a Cocktail Server, your responsibilities include:

• Responding to guest requests promptly and courteously
• Maintaining knowledge of menu items, promotions, and specials
• Taking and inputting guest orders accurately into the point-of-sale system
• Retrieving and delivering food and beverages efficiently
• Replenishing beverages and ensuring guest satisfaction throughout the meal
• Serving alcoholic and non-alcoholic beverages in compliance with regulations
• Keeping the serving station well-stocked

What are we looking for?

Hilton, founded in 1919, is a leader in the hospitality industry, committed to innovation, quality, and success. We value:

• Hospitality - delivering exceptional guest experiences
• Integrity - doing the right thing always
• Leadership - leading in our industry and communities
• Teamwork - collaborating effectively
• Ownership - taking responsibility for actions
• Now - acting with urgency and discipline

Additionally, we seek candidates demonstrating:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton?

Hilton is a global hospitality leader, offering a range of accommodations from luxury resorts to mid-priced hotels. For nearly a century, Hilton has provided exceptional service, amenities, and value to travelers worldwide. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team dedicated to creating memorable experiences. Our Team Members are at the heart of this mission!