Beverage Quality Assurance Technician

Coca Cola Southwest Beverages; Fort Worth (TX); On-site; USD 30,307 - 38,572; Full time

Benefits offered by this job

Performance-based incentives

Quarterly bonuses

Referral bonuses

Comprehensive benefits

Job summary

Coca-Cola Southwest Beverages in Fort Worth, TX is seeking a Quality Control Technician to conduct qualitative and quantitative testing of raw materials and finished beverages throughout the production process.

The role requires a High School diploma, 1–3 years of general work experience, and preferred background in food/beverage production. A Bachelor’s in physical science is preferred; MSDS knowledge and equipment operation are a plus.

Qualifications

• High School diploma or equivalent.
• Bachelor's degree in physical science and/or food industry experience preferred.
• 1-3 year of general work experience required.
• Prior food production operation experience preferred.
• Previous experience within high-speed industrial environment preferred.
• Ability to read and understand MSDS, operate manufacturing equipment, and knowledge of industrial technology a plus.

Responsibilities

• Conduct qualitative and quantitative testing of beverages, syrups, and raw materials throughout the entire production process.
• Analyze syrup beverage and/or water attributes.
• Audit container rinsers, air blowers, filters, and coders to ensure proper operations.
• Conduct package quality inspection and quality audits and isolate product that does not meet standards.
• Receive and test CO2 and all raw materials prior to production process.
• Maintain highest possible housekeeping standards to prevent microbial contamination.

Skills

Quality testing

MSDS comprehension

Manufacturing equipment

Education

Bachelor's degree in physical science

Job description

Coca-Cola Southwest Beverages in Fort Worth, TX is seeking a Quality Control Technician to conduct qualitative and quantitative testing of raw materials and finished beverages throughout the production process.

The role requires a High School diploma, 1–3 years of general work experience, and preferred background in food/beverage production. A Bachelor’s in physical science is preferred; MSDS knowledge and equipment operation are a plus.