Beverage Equipment Repair Technician

ROYAL GOURMET HOUSE INC

Houston (TX)

On-site

USD 40,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Free uniforms
Opportunity for advancement
Paid time off
401(k) with matching
Performance-based bonus
Company vehicle
Company training and certification
Annual performance bonus
Company apparel
Career growth opportunities

Job summary

Join a leading coffee and frozen beverage distribution company as a Beverage Service Technician. You will be responsible for the repair and installation of beverage equipment, utilizing your mechanical skills and commitment to excellent customer service. The role offers competitive pay, career growth opportunities, and benefits including a performance-based bonus and company-provided uniforms.

Qualifications

  • 5+ years mechanical/electrical experience, preferably in beverage equipment or HVAC.
  • Valid driver’s license; clean record.
  • Ability to lift up to 50 pounds.

Responsibilities

  • Diagnose, repair, and install beverage equipment.
  • Resolve customer issues and train customers on equipment.
  • Maintain tools, parts, and order as needed.

Skills

Troubleshooting
Customer Service
Mechanical Skills
Communication

Tools

Hand Tools
Power Tools

Job description

Benefits:

  • Free uniforms
  • Opportunity for advancement
  • Paid time off
  • 401(k) with matching
  • Performance-based bonus
  • Company vehicle
  • Competitive salary
  • Company training and certification (expenses covered)
  • Annual performance bonus
  • Company apparel
  • Career growth opportunities

Job Summary:

Join our established coffee and frozen beverage distribution company, serving customers for over 20 years. We seek a skilled Beverage Service Technician to perform repair, maintenance, and installation of coffee, cappuccino, and slushie machines. If you excel in customer service and have a technical background, we want you on our team!

Responsibilities:

  1. Diagnose, repair, and install beverage equipment; complete service reports promptly.
  2. Resolve customer issues quickly, follow up for satisfaction, and train customers on equipment use and maintenance.
  3. Maintain and organize tools, parts, and equipment; order parts as needed.
  4. Collaborate with the Field Service Manager to onboard and train new technicians.
  5. Educate customers on equipment operation.
  6. Keep accurate records of service activities.

Work Schedule:

Monday - Friday, 7:30 AM - 4:00 PM

Qualifications:

  1. 5+ years of mechanical/electrical experience, preferably in beverage equipment, HVAC, or refrigeration.
  2. Proficiency with hand and power tools; strong troubleshooting skills.
  3. Excellent communication, work ethic, and customer service skills.
  4. Valid driver’s license with a clean record; ability to lift up to 50 pounds.

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