Beverage Cocktail Server - Requisition #526176

Pechanga; Temecula (CA); Presencial; USD 32 000 - 42 000; Tempo integral

Resumo da oferta

Pechanga Resort Casino seeks a Beverage Cocktail Server to provide beverage service to guests in line with Four Diamond Service standards. The role requires a high school diploma or GED or 3–6 months related experience, and certification expectations include TIPS and LEAD; knowledge of Micros POS is preferred.

Candidates must be flexible to work nights, weekends, and holidays in a fast-paced casino environment.

Qualificações

• A High School diploma or GED; or three to six months related experience and/or training; or equivalent combination of education and experience is required.

Responsabilidades

• Present in a professional manner at all times.
• Receive and distribute beverage requests in scheduled area in a timely manner.
• Communicate with management regarding any area in need of special attention to better facilitate excellent guest service.
• Properly and accurately input drink orders.
• Retrieve and return all glassware in assigned area.
• Clean and stock service area; advise bar backs when supplies are low.
• Verify micros receipt to ensure accuracy.
• Abide by all liquor laws and policies set forth by PRC.
• Other duties as assigned.

Conhecimentos

Flexible schedule

Micros POS

Follow directions

Positive attitude

Formação académica

High School diploma or GED

Ferramentas

Micros POS

Descrição da oferta de emprego

GENERAL SUMMARY

The Beverage Cocktail Server will provide Beverage service to guests in accordance with Pechanga Resort Casino (PRC) standards.

FOUR DIAMOND SERVICE AGREEMENT

All Team Members will display a Four Diamond commitment to Guest Service through the delivery and maintenance of the Quality Standards established by Pechanga Resort Casino.

KEY RESPONSIBILITIES

• Present in a professional manner at all times.
• Receive and distribute beverage requests in scheduled area in a timely manner.
• Communicate with management regarding any area in need of special attention to better facilitate excellent guest service.
• Properly and accurately input drink orders.
• Retrieve and return all glassware in assigned area.
• Clean and stock service area; advise bar backs when supplies are low.
• Verify micros receipt to ensure accuracy.
• Abide by all liquor laws and policies set forth by PRC.
• Other duties as assigned.

ACCOUNTABILITY

The Beverage Cocktail Server does not have supervisory responsibilities. The Team Member is responsible for protecting the assets of PRC.

EDUCATION/EXPERIENCE/TRAINING

A High School diploma or general education degree (GED); or three to six months related experience and/or training; or equivalent combination of education and experience is required to successfully perform this job.

COMMUNICATION SKILLS

This position requires the ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. This position also requires the ability to write routine reports and correspondence. Furthermore, this position also requires the ability to speak effectively before groups of guests or Team Members of the organization.

MATHEMATICAL SKILLS

This position requires the ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. This position also requires the ability to compute rate, ratio, and percent and to draw and interpret bar graphs.

REASONING ABILITY

This position requires the ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. This position also requires the ability to work with problems involving several concrete variables in standardized situations.

CERTIFICATES, LICENSES, REGISTRATIONS

• Must qualify to obtain and maintain a Class “A” gaming license.
• LEAD certification.
• TIPS certification.

SKILLS/ABILITIES

• Must be flexible and willing to work nights, weekends, and holidays.
• Working knowledge of Micros (POS).
• Must be able to take direction and follow through with assigned tasks.
• Must be flexible and willing to work nights, weekends, and holidays.
• Must be able to work with a positive attitude in a fast-paced and culturally diverse casino