Beverage Cart Server FT

Founders-National-Golf-LL

Conway (SC)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Job summary

Founders-National-Golf-LL in Conway, SC seeks a friendly beverage cart/server to greet guests, prepare beverages, and assist in the restaurant as needed. You will stock the cart, serve snacks, and manage cash/credit transactions while adhering to safety policies and age verification rules.

Weekend and holiday availability is required; basic math and organizational skills are essential for accurate transactions and efficient service.

Qualifications

  • Previous beverage cart/server experience is preferred.
  • Must be able to lift a minimum of 30 lbs.
  • Good organizational skills.
  • Ability to perform basic math calculations.
  • Cash handling and accurate recording of transactions.

Responsibilities

  • Greet guests and members in a pleasant manner.
  • Prepare and serve alcoholic and non-alcoholic beverages to guests 21+.
  • Assist and serve in the restaurant/grill as needed.
  • Stock and maintain the beverage cart; ensure supplies are in order.
  • Prepare and serve snacks and ready-to-eat items as needed.
  • Handle cash and card transactions accurately; balance at shift end.
  • Arrive 15 minutes prior to schedule and follow opening/closing procedures.
  • Report any quality, safety, or equipment issues to management.
  • Follow state and company liquor policies; enforce age verification.
  • Work weekends, holidays, and stay late if required.

Job description

Duties and Responsibilities:Always greet guests and members in a pleasant manner.Prepare an assortment of alcoholic and non-alcoholic beverages, serving alcohol to guests only 21 years of age and over.Assist and serve in the restaurant/grill as needed.Prepare and serve various snacks, ready to eat sandwiches, hot dogs, and kitchen or grill prepared foods, etc.When working the beverage cart ensure it is properly stocked.Must have a valid driver’s license.Remove trash from the cart or serving area at the end of the shift.Must be willing to work weekends, holidays, and stay late when necessary.Alert supervisor immediately of any member or guest complaints.Project yourself in a positive and professional manner always.Inspect cart to see that maintenance problems are corrected promptly, reporting these problems to your manager.Keep work area properly stocked.Follow all State and company liquor policies.Complete requisition forms for all supplies.Handle and count cash accurately, record all credit card transactions.• Arrive 15 minutes prior to schedule. • Perform other duties as assigned by supervisor and general manager.Organize and account for product and supplies.Rotates and re-stocks all dry, frozen, and chill products to ensure quality.Report any quality or waste issues to supervisor.Complete all required opening and closing procedures per checklist.Secure all keys in proper designated location at the end of the shift.Reports any equipment issues to supervisor or pro shop.Keep snack area/restaurant clean throughout the day.Safety Responsibilities and Requirements:Actively demonstrate, encourage, and model safety guidelines in accordance with the law.Report safety or hazard concerns to management immediately.Report any work-related injuries to management immediately.Take personal responsibility for safety every dayQualification-Requirements Experience - EducationPrevious beverage cart/server experience is preferred.Must be able to lift a minimum of 30 lbs.Good organizational skills.Nonslip shoes required.Ability to perform basic math calculations.
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