Beverage Cart Attendant

Troon International; Euclid (OH); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Beverage Cart Attendant to deliver exceptional service on the golf course. This role involves ensuring the beverage cart is fully operational, stocking and cleaning it throughout the day, and providing prompt and personalized service to guests. Ideal candidates will have a high school diploma or GED, and while experience is preferred, it is not required. The position requires strong communication skills and a good understanding of golf etiquette. Join a dynamic team and enjoy the vibrant atmosphere of the golf course while serving guests in a friendly and efficient manner.

Qualifications

• High school diploma or GED required; experience in hospitality preferred.
• Valid Driver’s License and Alcohol Awareness Training are necessary.

Responsibilities

• Provide food and beverage service to guests on the golf course.
• Ensure beverage cart is stocked and operational before use.
• Communicate guest concerns to management promptly.

Skills

Customer Service

Communication Skills

Knowledge of Golf Etiquette

Ability to Work Outdoors

Education

High School Diploma or GED

Tools

Point of Sales System (POS)

Job description

Briardale Greens Golf Course is excited to announce the exceptional career opportunity of Beverage Cart Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

In a prompt, efficient, and professional manner provides a convenient method for members and guests to obtain food and beverage items while out on the course.

Key Responsibilities of the Beverage Cart:

• Confirms beverage cart is fully operational before starting rounds on the course.
• Stocks and cleans beverage cart throughout the day.
• Maintains and exhibits knowledge of proper golf course etiquette.
• Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
• Ensures guests are attended to in a prompt, efficient and personalized manner.
• Serves food and beverage items to guests while on the course.
• Responds to customer questions regarding the general information of facility.
• Reviews schedules for changes, calendar of events and club activities on a daily basis.
• Accountable for all checks and cash transactions that may, at times, may be high volume.
• Utilizes Point of Sales system (POS) and creates daily sales reports.
• Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Education/Experience:

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. An understanding of golf and food service is preferred.

Physical Demands:

Frequently stands and walks; uses hands; reaches with arms and hands; stoops, kneels, crawls or crouches; talks or hears. Occasionally sits; climbs or balances. Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.

Environment/Noise:

Frequently works in outdoor weather conditions, in extreme heat (non-weather) and in areas near moving mechanical parts. Occasionally works in high precarious places, near fumes or airborne particles, near toxic or caustic chemicals and in extreme cold (non-weather). Occasionally risks electrical shock. Noise level is moderate.

Certificates/Licenses:

Valid Driver’s License, Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences:

• Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).

Minimum Qualifications for the Beverage Cart:

• High school diploma or general education degree (GED).
• Must be able to meet state age requirements to serve alcohol.

Other Qualifications:

• Regular and reliable attendance.
• Experience preferred but not required.
• Morning, Evening and Weekend availability preferred.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.