Beverage Batching Technician — 1st Shift

Proper Beverage Co.

Hudsonville (MI)

On-site

USD 42,000 - 56,000

Full time

21 hours ago
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Job summary

Proper Beverage Company in Hudsonville, MI is hiring a Batching Technician for the Production department. You will oversee accurate mixing of ingredients, following recipe specifications and schedules to meet production targets.

The role requires GMP-informed, detail-oriented individuals who can collaborate with QA, R&D, and maintenance to uphold safety and quality standards while driving continuous improvement on a 1st shift (Mon–Fri, 5:30am–2:00pm).

Qualifications

  • Experience in batching or similar manufacturing environments.
  • Solid knowledge of GMP/HACCP or equivalent food safety standards.
  • Detail-oriented with strong analytical and problem-solving abilities.
  • Ability to work effectively in a fast-paced production setting.
  • Strong communication and teamwork skills.

Responsibilities

  • Follow the batching process, measuring and mixing ingredients per recipe specifications and schedules.
  • Coordinate with the Batching Supervisor to ensure timely ingredient availability for batching operations.
  • Monitor batching equipment and systems, troubleshoot issues, and coordinate with maintenance for repairs.
  • Maintain accurate records of batch production, ingredients used, and equipment maintenance activities.
  • Collaborate with quality control and R&D teams to evaluate product quality and assist in process improvements.
  • Drive continuous improvement initiatives to optimize batching efficiency and reduce waste.

Skills

Batching operations
Food safety
Sanitation
Attention to detail
Team collaboration

Job description

Proper Beverage Company in Hudsonville, MI is hiring a Batching Technician for the Production department. You will oversee accurate mixing of ingredients, following recipe specifications and schedules to meet production targets.

The role requires GMP-informed, detail-oriented individuals who can collaborate with QA, R&D, and maintenance to uphold safety and quality standards while driving continuous improvement on a 1st shift (Mon–Fri, 5:30am–2:00pm).

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