Bench - Grocery Manager Level V (South Charlotte)

Lowes Foods, LLC

Waxhaw (NC)

On-site

USD 50,000 - 75,000

Full time

14 days+
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Job summary

Lowes Foods, LLC is seeking a Bench Department Manager to supervise the grocery department across Indian Land and Waxhaw locations. After training, the role advances to a Department Manager within a 30-mile radius of the home, remaining in bench until a position opens.

You will ensure guest service, merchandising execution, and department operations meet standards while maintaining product quality and inventory controls.

Qualifications

  • 1) Friendly, outgoing personality.
  • 2) Ability to work well with others.
  • 3) Ability to lift 40 lbs. consistently and 60 lbs. occasionally.
  • 4) Ability to read and understand information and direction.
  • 5) 1-3 years of supermarket knowledge.
  • 6) Ability to supervise people including training and development.
  • 7) Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • 8) Effective communication, guest service and selling skills.
  • 9) Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

Responsibilities

  • 1) Ensure guests receive polite, friendly service from the grocery department staff.
  • 2) Achieve budgeted sales, wage percent, and profits for the grocery department.
  • 3) Maintain inventory levels and supplies to maximize sales and minimize excess.
  • 4) Operate the department according to merchandising and operational guidelines.
  • 5) Ensure product quality meets Lowes Foods standards.
  • 6) Maintain sanitation and safety throughout the department and backroom.
  • 7) Provide guidance, orientation, training and feedback to staff.
  • 8) Perform product stocking and guest service as needed to meet standards.
  • 9) Maintain staffing and scheduling standards for the department.
  • 10) Control grocery shrink via stock loss program.
  • 11) Ensure pricing and scanning accuracy through audits.
  • 12) Maintain backroom properly.
  • 13) Ensure advertised items are available, signed and scanning correctly.
  • 14) Assist with grocery inventory preparations.
  • 15) Work with Store Manager and Receiver on product levels and conditions.
  • 16) Perform other duties as assigned by management.

Job description

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the grocery department.

After training, Bench Department Managers are expected to fill a Department Manager role within 30 miles of their home. If no position is open, they will remain in their bench role until one becomes available.

This position would support store locations in the Indian Land and Waxhaw areas.

Responsibilities

1. Ensure guests receive polite, friendly service from the grocery department staff.

2. Achieve budgeted sales, wage percent, and profits for the grocery department.

3. Maintain desired level of inventory and supplies to maximize sales and minimize excessive inventory.

4. Operate the department according to merchandising and operational guidelines and programs.

5. Ensure the quality of product for sale meets Lowes Foods standards.

6. Maintain sanitation and safety throughout the department including the backroom according to Lowes Foods standards.

7. Provide guidance, orientation, training and feedback to ensure grocery department hosts achieve satisfactory performance standards.

8. Perform product stocking and guest service as necessary to achieve standards.

9. Maintain department’s staffing and scheduling standards.

10. Control grocery shrink through proper implementation of the stock loss program.

11. Ensure proper pricing and item scanning through price audits and proper scanning procedures.

12. Ensure backroom is properly maintained.

13. Ensure advertised items are available, signed and are scanning correctly.

14. Help prepare grocery department for grocery inventory.

15. Works with Store Manager and Receiver to maintain product level and conditions associated with vendor product.

16. Perform all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 40 lbs. consistently and 60 lbs. occasionally.

4. Ability to read and understand information and direction.

5. 1-3 years of supermarket knowledge.

6. Ability to supervise people including training and development.

7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

8. Effective communication, guest service and selling skills.

9. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

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