Beer Den Master

Lowes Foods; Mount Pleasant (SC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Pension plan

Employee discount

Paid time off

Weekly pay

Job summary

Lowes Foods in Mount Pleasant, SC is seeking a Beer Den Host to enhance guest experiences through beer knowledge, tastings, and events. You will manage inventory, train staff, and promote beer and growler sales while ensuring compliance with ALE laws.

The role emphasizes friendly customer service, teamwork, and the ability to lift up to 60 lbs. This full-time position offers competitive pay and benefits in a family-owned, growing company.

Qualifications

• Beer knowledge and familiarity with ALE laws governing sell and purchase.
• Strong guest service and selling skills.
• Friendly, outgoing personality with team spirit.
• Self-motivated, trustworthy and able to follow guidelines.
• Ability to read and understand information and direction.
• Must be at least 21 years old and able to lift 30 lbs regularly.

Responsibilities

• Order and maintain inventory of Beer Den supplies and draught beer.
• Build relationships with distributors/wholesalers and direct brewery staff.
• Schedule events like tap takeovers and conduct tastings.
• Train Beer Den Hosts on store procedures and safety.
• Drive beer and growler sales by optimizing displays and pricing.
• Prepare weekly updates for Beer Den guests and assist with promotions.
• Maintain sanitation and appearance of the Beer Den and related equipment.
• Comply with state laws governing sampling, sale, and purchase of beer.

Skills

Beer knowledge

Guest service

Sales skills

Teamwork

Communication

Reading/comprehension

Lifting ability

Job description

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more! To grow community through building guest loyalty and maximizing profits by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

Responsibilities

• Order and maintain appropriate inventory of Beer Den supplies.
• Order and maintain appropriate inventory of draught beer.
• Build and maintain professional relationships with distributor/wholesaler partners as well as direct sales associates from breweries.
• Regularly schedule events such as tap takeovers. Conduct tastings as needed in the Beer Den as well as for in-store demos or promotions
• Assist with inventory and adhere to proper inventory practices as outlined by Manager of Financial Perpetual Inventory.
• Train all Beer Den Hosts and other Hosts throughout the store (as appropriate) on operating procedures of the Beer Den.
• Perform routine maintenance on Beer Den equipment as needed (line cleaning, faucet cleaning, minor repairs, etc.).
• Drive packaged beer sales as well as growler sales. This includes managing displays and working with distributors/wholesalers to ensure proper inventories both on the shelf and in the back room. Ensure proper pricing and product selection.
• Complete a weekly communication piece (currently, “What’s Tappening” due every Wednesday at 5PM) for Beer Den guests.
• Attend various education and branding events scheduled by Category Manager of Beer and Wine.
• Educate guests on product attributes and information and provide guidance for specific needs/preferences
• Ensure marketing and brand materials and tools are properly displayed, maintained and utilized including, signage, prices, flyers, etc.
• Maintain the sanitation and appearance of the Beer Den. Wash and prepare growlers according to established practices.
• Follow all state laws governing the sampling, sale and purchasing of beer.
• Fill growlers upon request by the guest according to established filling, sealing and labeling standards.
• Announce specials and sale information on the PA system.
• Perform all other duties as assigned by management.

Qualifications

• Working understanding of beer.
• Is familiar with ALE laws governing sell, and purchasing of wine products.
• Sales minded with effective communication, guest service and selling skills.
• Friendly, outgoing personality.
• Self-motivated, trustworthy and able to adhere to all guidelines.
• Ability to work well with others.
• Ability to read and understand information and direction.
• Ability to effectively communicate with Store Manager, DSD Receiver and vendors.
• Ability to bend, kneel and stand for extended periods of time.
• Ability to lift 30lbs. consistently and 60lbs. occasionally.
• Must be at least 21 years old.