Beef Processing Team Member | Fast-Paced Production

JBS USA; Plainwell (MI); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Health, dental, and vision insurance

401(k) with company match

Paid time off and holidays

Career advancement opportunities

On-the-job training

Employee discounts and wellness 프로그램

Job summary

JBS Plainwell is seeking Production Team Members to join a fast-paced beef processing facility. You will be trained and integrated into various operational areas to contribute to safe, efficient production that feeds families nationwide.

Responsibilities include processing, packaging prep, and use of knives, hooks, and equipment while following strict safety and quality standards. The role requires physical effort and willingness to work overtime and weekends as needed.

Qualifications

• No previous experience required; training provided.
• Ability to work safely in a production environment.
• Ability to follow instructions and work as part of a team.
• Reliable attendance and strong work ethic.
• Ability to perform physically demanding work, including lifting, pushing, pulling, and repetitive motion tasks.
• Willingness to work overtime and weekends as needed.

Responsibilities

• Processing beef products in a safe and efficient manner.
• Preparing products for packaging, storage, and shipment.
• Operating hand tools such as knives and hooks.
• Operating powered equipment including saws, skinners, and other processing tools.
• Following all food safety, quality, animal welfare, and workplace safety procedures.
• Performing repetitive lifting, pushing, pulling, carrying, and handling of products.
• Working in hot, cold, wet, or refrigerated production environments.
• Standing, walking, bending, and performing repetitive tasks throughout the shift.

Skills

Safety

Teamwork

Physical stamina

Attention to detail

Job description

JBS Plainwell is seeking Production Team Members to join a fast-paced beef processing facility. You will be trained and integrated into various operational areas to contribute to safe, efficient production that feeds families nationwide.

Responsibilities include processing, packaging prep, and use of knives, hooks, and equipment while following strict safety and quality standards. The role requires physical effort and willingness to work overtime and weekends as needed.