BBQ Production Butcher — Craft Sausage & Trim Expert

Little Miss BBQ; Phoenix (AZ); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Health, Dental, Vision, and Disability Insurance

Paid Time Off

401(k) with Company Match

Employee discounts on BBQ

Job summary

Little Miss BBQ in Phoenix, AZ is seeking a BBQ Production Butcher to join our team. This role focuses on meat fabrication, producing house-made sausage, and maintaining high standards of food safety and sanitation. The ideal candidate will have experience in butcher operations, strong knife skills, and the ability to work efficiently in a fast-paced environment.

We offer competitive pay, a consistent full-time schedule, health insurance, and opportunities for advancement within a supportive team culture.

Qualifications

• Experience with butcher shop operations required.
• Comfortable on your feet for full shifts and able to lift up to 50 lbs.
• Available for early morning shifts and weekends.

Responsibilities

• Trim briskets, pork ribs, and pork butts to standards.
• Produce house-made sausage from scratch.
• Monitor yields and minimize waste during production.
• Maintain a clean and inspection-ready workstation.

Skills

Hands-on experience with meat fabrication

Strong knife skills

Ability to handle high volumes

Dependable and self-motivated

Education

USDA, HACCP, or food safety certification

Job description

Little Miss BBQ in Phoenix, AZ is seeking a BBQ Production Butcher to join our team. This role focuses on meat fabrication, producing house-made sausage, and maintaining high standards of food safety and sanitation. The ideal candidate will have experience in butcher operations, strong knife skills, and the ability to work efficiently in a fast-paced environment.

We offer competitive pay, a consistent full-time schedule, health insurance, and opportunities for advancement within a supportive team culture.