BBQ Cook — Wood-Fired Kitchen in Fast-Paced Team

iServ, LLC; Gainesville (FL); On-site; USD 19,286 - 28,929; Full time

Benefits offered by this job

Competitive Pay

Work/Life Balance

401K

Health/Dental/Vision Insurance

Team member food discounts

Ongoing development

Multiple Levels of Care (Team Chaplains, iServ Cares)

Community Service Opportunities

Job summary

A multi-brand hospitality company is seeking a Sonny's BBQ Cook in Gainesville, Florida. This entry-level position involves preparing and handling food ingredients, maintaining cleanliness and safety in the kitchen, and working efficiently in a team or independently. Applicants should have strong listening skills, the ability to thrive in a fast-paced environment, and a commitment to adhering to all food safety regulations. This full-time role offers competitive pay and various benefits.

Qualifications

• Must be able to listen and effectively communicate in a team.
• Ability to work independently while being accountable.
• Function efficiently in a busy kitchen environment.

Responsibilities

• Understand and practice the mission, values, and objectives.
• Measure ingredients accurately according to instructions.
• Ensure proper storage of ingredients to prevent spoilage.
• Monitor food temperatures to maintain safety.
• Maintain cleanliness of all work areas and equipment.
• Adhere to safety regulations throughout the kitchen.
• Wash and store kitchen wares appropriately.

Skills

Ability to listen and follow directions

Ability to work well as part of a team

Ability to work independently and maintain accountability

Ability to function well in a fast-paced environment

Ability to lead and direct a collaborative team environment

Job description

A multi-brand hospitality company is seeking a Sonny's BBQ Cook in Gainesville, Florida. This entry-level position involves preparing and handling food ingredients, maintaining cleanliness and safety in the kitchen, and working efficiently in a team or independently. Applicants should have strong listening skills, the ability to thrive in a fast-paced environment, and a commitment to adhering to all food safety regulations. This full-time role offers competitive pay and various benefits.