Batching Technician - 2nd Shift

Proper Beverage Co.; Grand Rapids (MI); On-site; USD 42,000 - 61,000; Full time

Job summary

Proper Beverage Company in Kentwood, MI, is seeking a Batching Technician to ensure accurate and efficient mixing of ingredients to meet production schedules.

You will work with a team on 2nd shift, Monday through Friday, 1pm to 10pm, following GMP and HACCP guidelines to maintain quality, safety, and productivity.

The role emphasizes batch records, equipment monitoring, and collaboration with QA/R&D to support new formulations and continuous improvement.

Qualifications

• Experience in batching, mixing, industrial cooking, or similar.
• Strong knowledge of batching equipment, systems, and processes.
• Detail-oriented with strong analytical and problem-solving abilities.
• Excellent interpersonal and teamwork skills.
• Familiarity with HACCP, SQF or equivalent food safety standards.
• Ability to prioritize tasks in a fast-paced production setting.

Responsibilities

• Follow batching processes with accurate measurement and mixing per recipes and schedules.
• Coordinate with Batching Supervisor to ensure timely ingredients and materials.
• Monitor equipment, troubleshoot issues, and coordinate with maintenance for repairs.
• Adhere to safety, sanitation, and GMP requirements for a safe environment.
• Maintain batch records, inventory usage, and equipment maintenance logs.
• Collaborate with quality control and R&D to assess product quality and new formulations.
• Drive continuous improvement to reduce waste and improve efficiency.

Skills

Batching experience

Mixing and measuring

Food safety knowledge

Attention to detail

Problem solving

Team collaboration

Job description

About Proper Beverage Company

At Proper Beverage Company, we believe in doing things the right way - with integrity, precision, and a focus on quality. As a rapidly growing, locally owned business, our mission is to craft beverages that our partners and their customers can trust and enjoy. Guided by our vision to be a leader in the beverage industry, we're driven by innovation, efficiency, and a commitment to continuous improvement.

Job Information

Job Title

Batching Technician

Location

4175 60th St. SE Suite 100 Kentwood, MI 49512

Company

Proper Beverage Company

Department

Production

Reports To

Batching Manager

Supervisory Responsibilities

None

Job Description

As Batching Technician, you will be responsible for ensuring the accurate and efficient mixing of ingredients to meet production requirements. You will be part of a team of batching technicians working to ensure the highest standards of quality, safety, and productivity are maintained.

This is a full-time, 2nd shift position. The schedule is Monday through Friday from 1pm to 10pm.

Responsibilities

Batching Duties

• Follow the batching process, including the accurate measurement and mixing of ingredients according to recipe specifications and production schedules.
• Coordinate with the Batching Supervisor to ensure timely availability of ingredients and materials for batching operations.
• Monitor batching equipment and systems, troubleshooting any issues and coordinating with maintenance staff for repairs and preventive maintenance.

Safety & Compliance

• Strictly adhere to safety protocols, sanitation standards, and Good Manufacturing Practices (GMP) to ensure a safe and hygienic working environment.
• Conduct regular inspections and audits of batching operations to ensure compliance with quality standards and regulatory requirements.

Documentation

• Maintain accurate records of batch production, ingredient usage, inventory levels, and equipment maintenance activities.

Collaboration

• Collaborate with quality control and R&D teams to evaluate product quality and assist in the development of new formulations and recipes.

Continuous Improvement

• Drive continuous improvement initiatives to optimize batching processes, reduce waste, and improve efficiency and cost-effectiveness.

All other duties as assigned

Qualifications

• Experience in batching, mixing, industrial cooking, or similar - preferred
• Strong knowledge of batching equipment, systems, and processes
• Excellent interpersonal skills
• Solid understanding of food safety regulations and quality management systems (e.g., HACCP, SQF).
• Detail-oriented with strong analytical and problem-solving abilities.
• Ability to work effectively in a fast-paced, dynamic environment and prioritize tasks to meet production deadlines.