Batcher II: Syrup Mixing & QC (12h Shift, Equity)

Daily Harvest; Allentown (Lehigh County); On-site; USD 35,000 - 46,000; Full time

Job summary

Chobani is seeking a Batcher II in the United States to prepare and mix ingredients for aseptic bottling according to batch recipes and SAP records. The role follows a 6:00AM–6:00PM, 12-hour schedule with safety and accuracy as priorities.

The ideal candidate has 2 years in batching and blending, can weigh and load ingredients, operate material handling equipment, and hold forklift certification. Documentation and quality checks are essential throughout the shift.

Qualifications

• 2 years of batching, blending, and mixing experience.
• Must have computer skills and input data accurately.
• Good communication skills and ability to work in a team.
• Ability to apply mathematical concepts and reasoning.
• Ability to complete forklift certification; prior forklift experience preferred.

Responsibilities

• Prepare and mix ingredients following batch recipes for aseptic bottling.
• Read and follow batch calculations; verify materials and weigh ingredients.
• Operate material handling equipment and support inventory records in SAP.
• Ensure sanitation and quality checks; document production and usage.
• Maintain logs for batch traceability and support cost reporting.

Skills

Mathematical concepts

Communication skills

Teamwork

Forklift certification

Tools

Forklift certification

Batch management system

Job description

Chobani is seeking a Batcher II in the United States to prepare and mix ingredients for aseptic bottling according to batch recipes and SAP records. The role follows a 6:00AM–6:00PM, 12-hour schedule with safety and accuracy as priorities.

The ideal candidate has 2 years in batching and blending, can weigh and load ingredients, operate material handling equipment, and hold forklift certification. Documentation and quality checks are essential throughout the shift.