Bartender/Server - Flexible Part-Time, Tip-Based

Brothers Sports Bar & Grille; Dracut (MA); Presencial; USD 17.000 - 25.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Uniform Shirts

Descripción de la vacante

Brothers Sports Bar & Grille in Dracut, MA is seeking a part-time experienced Bartender/Server. You’ll be the face of the restaurant, taking orders, answering menu questions, and serving food and drinks to guests.

This is a tip-based position with potential for advancement, with a friendly, detail-oriented teammate who can work Sundays. Applicants should have 2–3 years of server or bartender experience, strong communication, and a commitment to guest satisfaction.

Formación

• Previous 2-3 years of experience as a server or bartender.
• Friendly and outgoing personality.
• Excellent communication skills.
• Ability to meet the physical demands of the position, including standing for long periods and carrying trays.
• Familiarity with food safety guidelines.
• Ability to work in a fast-paced environment.
• Must be TIPS Certified.

Responsabilidades

• Take food and beverage orders from customers
• Answer questions about the menu and preparation
• Provide accurate orders for the kitchen staff
• Check with customers periodically during their meals to ensure they are satisfied
• Take orders from customers for food and beverages
• Provide customers with their checks at the end of the meal and process payment
• Upkeep of cleanliness behind the bar and tables

Conocimientos

Server/Bartender experience

Friendly personality

Excellent communication

Descripción del empleo

Brothers Sports Bar & Grille in Dracut, MA is seeking a part-time experienced Bartender/Server. You’ll be the face of the restaurant, taking orders, answering menu questions, and serving food and drinks to guests.

This is a tip-based position with potential for advancement, with a friendly, detail-oriented teammate who can work Sundays. Applicants should have 2–3 years of server or bartender experience, strong communication, and a commitment to guest satisfaction.