Bartender/Server — Fast-Paced, Guest-Centric, ESOP

Boondocks Food & Fun; Draper (UT); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Competitive hourly wage and benefits

ESOP opportunity

Health, Dental, Vision, Life Insurance

Paid vacation and holidays

Employee discount on park food and at-

Bravo Bucks

Job summary

Boondocks Food & Fun in Draper, UT seeks a bartender to join our team. Sunday availability is required to ensure guest satisfaction across the bars, restaurant, and bowling lanes.

You will prepare cocktails and manage beverage service, maintain cleanliness, and assist with opening and closing procedures. Strong guest relations and teamwork are essential for success in our fast-paced, fun environment.

Qualifications

• Must be at least 21 years old.
• Service experience as a bartender is required.
• Proficient with POS systems, cash registers and card verification equipment.

Responsibilities

• Ensure guest satisfaction by providing the best experience at the bars, restaurant, and bowling lanes.
• Maintain cleanliness and sanitation at bar areas and dining spaces.
• Deliver food to guests at bars, restaurant, and lanes.
• Prepare cocktails, wine, and beer orders for bar guests and waitstaff.
• Check IDs to verify age for alcohol purchases.
• Keep bar stocked and clean.
• Track guests' behavior and sales.
• Maintain drink recipe documentation.
• Perform opening, mid-day, and closing procedures.
• Bus tables.
• Perform other duties as assigned by Dining & Events Manager.

Skills

21+ years old

Bartender experience

POS/Cash Register

Beer/Wine/Spirits knowledge

Guest relations

Team oriented

Attention to detail

Calm under pressure

Tools

POS system

Credit card verification equipment

Job description

Boondocks Food & Fun in Draper, UT seeks a bartender to join our team. Sunday availability is required to ensure guest satisfaction across the bars, restaurant, and bowling lanes.

You will prepare cocktails and manage beverage service, maintain cleanliness, and assist with opening and closing procedures. Strong guest relations and teamwork are essential for success in our fast-paced, fun environment.