Bartender-seasonal full-time

The Quarry Golf Club Inc; Naples (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

The Quarry Golf Club Inc is seeking an experienced bartender to join our team on site in Naples, FL. You will prepare and serve alcoholic and non-alcoholic beverages, assist with food service as needed, and ensure exceptional customer service for members and guests.

Responsibilities include mixing drinks, handling POS orders and payments, maintaining bar supplies, and supporting events and banquets. A 2-year bartending background at upscale venues and a high school diploma are required.

Qualifications

• 2 years bartender experience at an upscale club, restaurant or hotel.
• High School Diploma or equivalent; ability to speak/understand guests' primary language(s).
• Ability to perform simple math calculations.
• Operate POS systems and follow cash handling procedures.

Responsibilities

• Interact with members and guests to attend dining needs and ensure a enjoyable club experience.
• Assist with sales, marketing and membership relations to promote club services.
• Inspect bar before opening and ensure supplies are available; request replenishments.
• Mix and serve drinks per recipes; enter orders into the POS and collect payments.
• Maintain cleanliness and par stock of liquor, beer, wine, and sundries.
• Help with setup/teardown for events and banquets as needed.

Skills

Bartender experience

Cash handling

POS operation

Customer service

Education

High School Diploma or equivalent

Tools

POS systems

Job description

Essential Functions

Prepares and serves alcoholic and non-alcoholic beverages and serves food items as necessary. Performs all duties with a focus on exceptional customer service for both internal and external customers, attention to detail and sensitivity for confidential material.

Job Tasks (Duties)

1. Interacts with members and guests and conscientiously tends to their dining needs, ensuring an enjoyable club experience.
2. Assists with the sales, marketing and membership relations programs to promote the club's services and facilities to member prospects and current members and guests
3. Inspects the bar prior to opening to ensure that adequate supplies are available
4. Requests additional supplies as necessary
5. Follows set-up procedures
6. Prepares garnishes, mixes and pre-mixed drinks
7. Greets guests
8. Mixes, prepares and serves drinks according to the recipes approved by the Food and Beverage Manager (Club Manager)
9. Enters all drink orders taken into POS computer, collects payment for drinks served
10. Reports complaints to supervisor as soon as they occur
11. Maintains and cleans equipment
12. Ensures par stock of liquors, beers, wine, tobacco and sundries is maintained at all times
13. Maintains records as required by Food and Beverage Manager (Club Manager)
14. Cleans and lock-ups according to prescribed procedures
15. Keeps ice bins filled
16. Attends pre-meal meetings as requested by the Food and Beverage Manager (Club Manager)
17. Assists in set-up, clean up for special events and banquets including moving dining room furniture, banquet equipment, and setup/breakdown of folding tables and chairs
18. Other activities as assigned.

Requirements

Experience:

• 2 years bartender experience as a bartender at an upscale club, restaurant or hotel
• High School Diploma or equivalent. Must be able to speak, and understand the primary language(s) of the guests who typically visit the work location.
• Must be able to perform simple math calculations.
• Must be able to operate point of sale systems, follow proper cash handling procedures and complete daily reports.

Shift:

• 12-hour shift
• 8-hour shift

Ability to Commute:

• Naples, FL 34120 (Required)

Ability to Relocate:

• Naples, FL 34120: Relocate before starting work (Preferred)

Work Location: In person