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Bartender (PT)

Hyatt Regency Calgary

California

On-site

USD 10,000 - 60,000

Part time

2 days ago
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Job summary

Join Hyatt as a Bartender in California, where you'll engage with guests while preparing and serving beverages in a vibrant hospitality setting. The role focuses on providing exceptional service with an emphasis on cleanliness and mixology skills. As a part-time position, it offers flexibility while allowing for creativity and interaction with guests.

Qualifications

  • Desire to satisfy customer needs in a fast-paced environment.
  • Refined verbal communication skills.
  • Physical stamina to lift moderate weights.

Responsibilities

  • Preparing and serving beverages.
  • Offering customized recommendations to guests.
  • Maintaining an attractive bar environment.

Skills

Customer Service
Communication
Mixology
Cleanliness

Job description

Organization: Hyatt Regency Orange County

Summary

At Hyatt, we believe our guests choose Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Bartenders are responsible for preparing and serving beverages, offering customized recommendations, and maintaining an attractive bar. The ideal candidate should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on cleanliness and presentation. This position offers opportunities for casual conversation, creativity, and building on previous bartending experiences. Preferred candidates will have an understanding of state and local alcohol serving guidelines.

This part-time role starts at a rate of $17/hour.

Click here to experience a ‘day in the life’ of a hospitality professional at a full-service hotel via our virtual reality experience.

Qualifications

  • A genuine desire to satisfy customer needs in a fast-paced environment.
  • Refined verbal communication skills.
  • Physical stamina to lift moderate weights.

Additional Information

  • Seniority level: Not Applicable
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industry: Hospitality
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