Bartender - Private Club: Tips & Perks

Lake Of The Pines Association; Auburn (CA); On-site; USD 25,000 - 28,000; Part time

Benefits offered by this job

Sick leave

Discounted golf

Meals at our restaurants

Facility use privileges

Job summary

Lake of the Pines Association (LOP) is accepting applications for a part-time Bartender to staff two on-site restaurants, The Clubhouse and The Sports Lounge, and support special events. The position offers flexible hours, including days, nights, weekends, and holidays, with hourly wages $18.06-$20.54 plus tips and benefits.

Responsibilities include drink preparation, bar setup, POS transactions, restocking, and ensuring compliance with responsible alcohol service.

Qualifications

• Meets state & local age requirements for serving alcohol.
• CA Food Handlers Certificate and Responsible Beverage Service (RBS) Training and certification.
• 3 years previous experience including beer, wine, liquor, and service as well as cash handling.
• Demonstrated integrity in handling liquor and money.

Responsibilities

• Mix and serve drinks as ordered.
• Set up bar at beginning of shift and operate cash register.
• Record orders for food and/or drinks through Micros POS.
• Restock all beer and wine coolers at end of shift.
• Ensure all liquor and related bar items are locked up at end of shift.
• Maintain a clean work area and guest environment.
• Follow all requirements for the responsible service of alcohol.
• Handle money and process credit cards accurately.

Skills

Customer service

Cash handling

People skills

Team player

Hospitality experience

Education

CA Food Handlers Certificate

Responsible Beverage Service (RBS) Training

Tools

Micros POS

Job description

Lake of the Pines Association (LOP) is accepting applications for a part-time Bartender to staff two on-site restaurants, The Clubhouse and The Sports Lounge, and support special events. The position offers flexible hours, including days, nights, weekends, and holidays, with hourly wages $18.06-$20.54 plus tips and benefits.

Responsibilities include drink preparation, bar setup, POS transactions, restocking, and ensuring compliance with responsible alcohol service.