Bartender/Server

Piney Branch Golf Club, Inc.

Upperco (MD)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Health & Dental Insurance
401K
Golfing Privileges
Paid Time Off & Sick Leave

Job summary

Piney Branch Golf Club, Inc. is looking for enthusiastic team members for our service team in Upperco, Maryland. Available roles include banquet servers and bartenders, either full time or part time. A competitive wage along with health and dental insurance, 401K, and paid time off are included.

If you possess strong customer service skills, a professional appearance, and can adapt to flexible schedules, we invite you to join our dynamic team!

Qualifications

  • At least 2 years of prior experience serving or bartending preferred.
  • Professional appearance and attitude with a desire to learn and grow.
  • Flexible to work varying schedules to include evenings, weekends, and some holidays.

Responsibilities

  • Greets guests in a courteous and friendly manner.
  • Takes orders accurately and promptly to ensure a positive experience.
  • Maintains the bar service area in a neat and organized manner.

Skills

Customer service
Communication skills
Knowledge of cocktail recipes
High work ethic
Ability to handle pressure

Job description

Piney Branch Golf Club is looking for new team members to join our service team. Are you looking for an interactive, fun and rewarding position on our team? We have multiple openings, including banquet servers and bussers, runners, bartenders and a la carte dining servers. Both full time and part time positions are available, including a competitive wage, and much more.

Qualifications
  • At least 2 years of prior experience serving or bartending preferred.
  • Customer service focused with excellent communication skills.
  • Knowledge of cocktail recipes, wines, and beers.
  • High work ethic and self-motivated.
  • Ability to think on your feet and work calmly under pressure.
  • Ability to move, lift, carry, push, pull and place objects weighing less than or equal to 25 pounds without assistance.
  • Banquet experience is a plus.
  • Professional appearance and attitude with a desire to learn and grow.
  • Flexible to work varying schedules to include evenings, weekends, and some holidays.
Responsibilities
  • Greets guests in a courteous and friendly manner.
  • Takes orders accurately and promptly to ensure a positive experience for both members and guests, always aiming to exceed expectations.
  • Providing quality beverage production and service for Members and Guests.
  • Maintain the bar, bar service area, and storerooms in a neat, organized, and secure manner.
  • Prepare garnishes, mixes, and pre-mixed drinks.
  • Mix, prepare, and serve drinks according to standards.
  • For a cash bar, receives cash from guests, and makes any change needed.
  • Advises the Director of Catering or manager on duty of any member/guest complaints or issues, including underage drinking, over-intoxication, and the presence or outside alcohol as soon as they occur.
Benefits
  • Competitive Wage including tips.
  • Health & Dental Insurance.
  • 401K.
  • Employee Discounts.
  • Golfing Privileges.
  • Paid Time Off & Sick Leave.
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