Bartender PM

NASHVILLE FOOD HALL, LLC; Nashville (TN); On-site; USD 21,000 - 39,000; Full time

Benefits offered by this job

Medical insurance

401(k) after 1 year

Growth opportunities

Job summary

The Food Hall Co. is seeking skilled craft bartenders to join our team in Nashville, TN. You will mix cocktails, deliver genuine hospitality, and create memorable guest experiences in a lively, high-energy setting.

We value craft cocktail knowledge, a friendly demeanor, and the ability to work flexible shifts including evenings and weekends. English fluency is required; Spanish is a plus. Equal opportunity employer.

Qualifications

• Minimum of two years of bartending experience.
• Craft cocktail knowledge preferred.
• Energetic, guest-focused and friendly demeanor.
• Must read and speak English; Spanish a plus.
• Stand for long periods and lift at least 50 pounds.
• Must meet age requirement to serve alcohol.
• Maintain current state alcohol serving certifications.
• Adhere to sanitation procedures and alcohol regulations.
• Available to work days/evenings/late nights/weekends/holidays.

Responsibilities

• Greet guests professionally and warmly.
• Arrive on time for shifts and be ready to work.
• Maintain the bar area cleanliness throughout the shift.
• Assist guests with any questions or concerns regarding the menu.
• Handle credit card transactions accurately.
• Communicate questions or issues to Management promptly.
• Collaborate with coworkers in a friendly and enthusiastic manner.
• Perform opening and closing duties.
• Set up the team for success in the next shift.
• Build and serve cocktails according to approved recipes.
• Completion of continuous training from platforms and classes.
• Verify guests meet legal drinking age requirements before providing an alcohol beverage.

Skills

Bartending

Craft cocktails

Customer service

English speaking

Physical stamina

Sanitation compliance

Job description

The Food Hall Co. cultivates culinary and entertainment destinations that offer a home for chefs, restauranteurs, mixologists, brewers, and entertainers. We are a cultural hub where all the best sights, sounds, and flavors of a community come together under one roof, creating a destination experience you can't get anywhere else! Join us as we craft together a hospitality-driven experience, establishing ourselves as the heartbeat of the local communities we serve.

We are seeking skilled and passionate craft bartenders to join our team!

Our bartenders prioritize genuine hospitality, crafting exceptional cocktails and creating memorable experiences for our guests.

BENEFITS: THE GOOD STUFF

• Medical insurance benefits are available for hourly workers averaging 30 hours per week within 90 days of hiring or at the next open enrollment.
• 401k available after one year (12-month period with 1,000 hours of service by open enrollment) for individuals 21 years or older.
• Pathways for growth and development, with encouraged opportunities for promotion into Leadership roles.

EXPERIENCE AND QUALIFICATIONS:

• Minimum of two (2) years of bartending experience.
• Craft cocktail knowledge preferred.
• Fun, energetic, and work with a genuine care for the guest experience
• Must be able to read and speak English; bilingual Spanish speaking a plus
• Ability to stand for extended periods and lift at least 50 pounds.
• Must meet the minimum age requirement to serve alcohol
• Maintain current State Alcohol Serving certifications (upon hire).
• Practice proper sanitation procedures and adhere to regulations regarding alcohol sales and service.
• Must be available to work a variety of shifts: days, evenings, late nights, weekends, and various holidays

RESPONSIBILITIES (INCLUDE BUT NOT LIMITED TO):

• Greet and welcome guests professionally and friendly.
• Arrive on time for scheduled shifts, ready to work.
• Wear the proper uniform at all times (all Team Members require non-slip shoes).
• Assemble/dismantle the bar area according to proper procedures.
• Maintain cleanliness of the entire bar during the shift.
• Assist guests with any questions or concerns regarding the menu.
• Handle credit card transactions accurately and efficiently.
• Communicate questions or issues to Management promptly.
• Work collaboratively with coworkers in a friendly and enthusiastic manner.
• Perform opening and closing duties.
• Set up the team for success in the next shift.
• Build and serve cocktails according to approved recipes
• Completion of continuous training from platforms and classes
• Verify guests meet legal drinking age requirements before providing an alcohol beverage

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.