Bartender (Part-time)

StepStone Hospitality; Providence (RI); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading hospitality company is seeking a skilled Bartender to join their team. The ideal candidate should have a passion for mixology and provide exceptional service. Responsibilities include crafting cocktails, educating guests, and maintaining inventory. If you thrive in a fast-paced environment and have strong customer service skills, this role is for you.

Qualifications

• Strong knowledge of mixology and beverage preparation.
• Ability to work in a fast-paced environment.

Responsibilities

• Craft classic cocktails and signature drinks with precision and creativity.
• Educate guests on beverage selections, ingredients, and pairing options.
• Handle cash and process transactions accurately through POS systems.

Skills

Customer Service

Communication

Attention to Detail

Creativity

Tools

POS Systems

Job description

Description

We are seeking a skilled and creative Bartender to join our team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional service to our guests.

Key Responsibilities:

• Craft classic cocktails and signature drinks with precision and creativity.
• Develop new drink recipes and seasonal cocktail menus in collaboration with management.
• Educate guests on beverage selections, ingredients, and pairing options.
• Maintain expert-level knowledge of spirits, liqueurs, wines, and mixers.
• Mix, garnish, and serve drinks according to recipes or customer preferences for guests and the service bar.
• Take beverage and sometimes food orders from guests or servers.
• Check identification to ensure legal drinking age.
• Monitor alcohol consumption and act responsibly when serving alcohol.
• Handle cash and process transactions accurately through POS systems.
• Inform the manager of requisition needs for supplies and inventory.

Stepstone Hospitality and the Hilton Garden Inn Arlington Courthouse Plaza are an Equal Opportunity Employer - EOE/M/F/D/V

Requirements

• Strong knowledge of mixology and beverage preparation.
• Excellent customer service and communication skills.
• Ability to work in a fast-paced environment.
• Attention to detail and creativity in drink presentation.
• Proficient in using POS systems and handling cash transactions.
• Ability to work collaboratively with team members and management.