Bartender - Oak & Amber

Zachry Hotels, LLC; San Antonio (TX); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Medical benefits

401K

Paid leave

Disability insurance

Tuition Reimbursement

Job summary

The Monarch San Antonio, Curio Collection by Hilton, is seeking a Bartender at Oak & Amber Steakhouse to deliver an elevated bar and dining experience. You will craft cocktails, wine, and spirits while engaging guests with confidence and hospitality in a luxury environment near Hemisfair district.

The ideal candidate has at least 2 years of upscale bartending, strong knowledge of cocktails, wine and spirits, and the ability to multitask in a fast-paced setting.

Qualifications

• High school diploma or equivalent required.
• Minimum 2 years bartending experience in fine dining/upscale environments preferred.
• Strong knowledge of cocktails, spirits, wine and beer fundamentals.

Responsibilities

• Prepare and serve cocktails, wine, beer, and spirits according to established recipes and standards.
• Demonstrate strong knowledge of cocktails, spirits, wine, and beer offerings.
• Ensure consistency, accuracy, and presentation of all beverages.
• Support wine service with proper glassware, pours, and presentation standards.

Skills

Cocktail knowledge

Guest service

Attention to detail

Multitasking

Teamwork

Education

High School Diploma or equivalent

2+ years bartending experience

Tools

POS system

Wine knowledge

Job description

Who We Are

Based in San Antonio, Texas, Zachry Hotels is a proven leader in the development, management and ownership of hospitality assets. At Zachry Hotels, we are passionate about hospitality and surround ourselves with team members who share that same passion. Our tenure in the hospitality and hotel industry has provided us the knowledge and key relationships for success in hotel management, operation, and development. We take care of our clients, business partners and each other as family, within a culture of service and accountability, where we do the right thing because it is the right thing to do.

Together We Can Do Great Things Every Person Matters This Is More Than A Job

The Monarch San Antonio - A Legacy of Service and Sophistication

The Monarch San Antonio, Curio Collection by Hilton, is a 200-room, 17-story boutique hotel located in the vibrant Hemisfair District of downtown San Antonio. Designed as a destination in itself, the property features thoughtfully curated meeting and event venues-including the iconic La Mariposa sculpture pavilion-a full-service spa, five distinct food and beverage concepts, a rooftop restaurant and bar, and a separate rooftop pool overlooking the city.

Steps from the River Walk and The Alamo, The Monarch is more than a place to stay. It is a place to belong, to connect, and to be inspired.

Our purpose is expressed through service-gracious, genuine, and unforgettable. Rooted in the traditions of San Antonio and elevated by modern elegance, every detail and every interaction reflects our commitment to hospitality at its highest level.

We are building a team of passionate, service-driven professionals dedicated to creating exceptional moments and lasting impressions for every guest who walks through our doors. If you are inspired by excellence and motivated by purpose, The Monarch San Antonio is where your talent can truly shine.

Position Overview

The Bartender at Oak & Amber Steakhouse is responsible for delivering an elevated bar and dining experience through exceptional beverage execution, warm hospitality, and professional service. This role supports the luxury steakhouse environment by preparing high quality cocktails, wine, and spirits while engaging guests with confidence, knowledge, and attention to detail.

What You'll Do

Beverage Service & Execution

• Prepare and serve cocktails, wine, beer, and spirits according to established recipes and standards.
• Demonstrate strong knowledge of cocktails, spirits, wine, and beer offerings.
• Ensure consistency, accuracy, and presentation of all beverages.
• Support wine service with proper glassware, pours, and presentation standards.

Guest Experience

• Provide warm, polished, and attentive service to bar and dining guests.
• Engage guests with professionalism and product knowledge, offering recommendations when appropriate.
• Maintain awareness of guest needs and respond promptly to requests.
• Contribute to a refined, welcoming, and upscale steakhouse atmosphere.

Operations & Organization

• Maintain a clean, organized, and fully stocked bar throughout service.
• Follow opening and closing procedures accurately.
• Handle cash and credit transactions responsibly and accurately.
• Support coordination between bar, service, and culinary teams to ensure smooth operations.

Compliance & Safety

• Follow responsible alcohol service laws and company policies.
• Ensure compliance with health, safety, and sanitation standards.
• Maintain proper food handling and cleanliness practices at all times.

Teamwork & Professionalism

• Work collaboratively with servers, bartenders, and support staff.
• Maintain a professional appearance and polished demeanor.
• Demonstrate reliability, attention to detail, and a strong work ethic.
• Accept coaching and feedback to support continuous improvement.

Additional Responsibilities

• Perform other duties as assigned by restaurant leadership.
• Maintain reliable and consistent attendance as an essential function of the role.

What You'll Bring

Required Education

• High School Diploma or equivalent required.

Preferred Education & Experience

• Minimum of 2 years of bartending experience, preferably in fine dining or upscale environments.

Required Skills and Abilities

• Strong knowledge of classic cocktails, spirits, and wine fundamentals.
• Excellent communication and guest service skills.
• Ability to work efficiently in a fast-paced environment while maintaining quality.
• Strong attention to detail and presentation standards.
• Ability to multitask and stay organized during peak service periods.
• Ability to stand for extended periods and perform repetitive tasks.
• Ability to work flexible hours including evenings, weekends, and holidays.
• Professional appearance and adherence to grooming standards.
• Strong teamwork and collaboration skills.

Licenses or Certifications

• Food Handler Certification required.
• Alcohol Service Certification required.

Zachry Hotels offers an industry leading benefits package for our employees and their families.

• Medical, Dental, Vision and Life Insurance
• 401K, Paid Leave and Bonus Program
• Company-paid short-term and long-term disability insurance
• Employee assistance program
• Tuition Reimbursement
• And many more

We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, disability, veteran status, or other legally protected status.