Bartender (NoMa) - New Restaurant looking for Bartenders

Ted’s Bulletin; Washington (District of Columbia); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a vibrant team at a beloved establishment known for its delicious food and drinks! As a Bartender, you'll showcase your skills in a high-energy environment while delivering exceptional service. This role offers a chance to be part of a supportive team that values hard work and fosters a fun atmosphere. With a focus on quality and hospitality, you'll play a key role in creating memorable experiences for guests. If you're passionate about the hospitality industry and ready to make a difference, this is the perfect opportunity for you!

Benefits

Competitive Pay

Flexible Shifts

Supportive Management

Career Development Opportunities

Qualifications

• Minimum 6 months experience in high-volume dining or equivalent.
• Must be of legal age to serve alcoholic beverages.

Responsibilities

• Provide excellent customer service in a fast-paced environment.
• Prepare and serve drinks accurately and efficiently.

Skills

Customer Service

Mathematical Calculations

Ability to Work Under Pressure

Communication Skills

Flexibility in Shifts

Education

High School Diploma or Equivalent

Job description

Bartender (Ted's Bulletin NoMa)
Level: Experienced
Job Location: Ted's Bulletin 1st & L St NE, Washington, DC
Position Type: Full-Time/Part-Time
Education Level: High School

Description

Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes, and all-day breakfasts, but we're also much more than that. We run a scratch kitchen using fresh ingredients prepared onsite, offering a carefully curated menu of craveable American cuisine. We've recently enhanced our menu with the introduction of lighter fare while retaining the classic items that our regulars have come to know and love. We have exciting plans for continued development of the brand from a culinary perspective, and now's a great time to jump on board!

We're looking for an experienced Bartender to join our team. You'll have at least a year's experience executing under pressure in a high-volume, full-service environment. We're not just looking for an order-taker/drink-maker; we're seeking a true hospitality professional who is warm, genuine, engaging, efficient, and accurate.

Our people are what make us different from other restaurants. We value our team members because they cause our guests to return. Our management team is supportive while also holding each other accountable. We hold ourselves to high standards but also like to have fun. We treat our team members well, believe in a good quality of life, and recognize hard work. In addition to a strong culture and a fantastic team, we offer competitive pay and a progressive and expanding range of benefits.

Ted's Bulletin is an Equal Opportunity employer.

Qualifications

• A minimum of 6 months experience in high-volume, upscale casual dining or an equivalent service environment; previous server experience highly desirable.
• Able to stand and walk for up to 10 hours per day preferred.
• Able to lift and carry up to 40 pounds.
• Able to work calmly and effectively under pressure.
• High school diploma (or equivalent) required.
• Able to perform basic mathematical calculations.
• Must be of legal age to prepare, serve, and ring alcoholic beverages.
• Able to work flexible shifts and schedules, inclusive of weekends and some holidays.
• Certified in (or able to be certified in) responsible alcohol service (as required by state or local law).
• High energy and stamina. Able to work within a fast-paced, highly mobile environment.
• Able to perform essential functions and demonstrate competencies to company standards with reasonable accommodation.
• Able to communicate effectively in the primary language of the work location (verbal and written).