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Ms. Peaches Southern Kitchen, operated in partnership with Thompson Hospitality, seeks a Bartender to elevate the guest experience through creative mixology and Southern hospitality.
You will craft cocktails, engage guests, and contribute to a lively, welcoming atmosphere while ensuring quality and recipe adherence. Ideal candidates have at least 6 months of bartending experience, can work a fast-paced environment, and possess basic math for cash handling.
Elevate the guest experience through creative mixology and genuine Southern charm as a Bartender at Ms. Peaches. In this role, you'll craft skillfully crafted cocktails, engage with guests, and contribute to the vibrant atmosphere that defines our restaurant. Your expertise in mixology, friendly demeanor, and commitment to exceptional service will create memorable moments for every guest. If you're passionate about mixology, enjoy creating unique cocktails, and thrive in an energetic atmosphere, consider joining us as a Bartender.
Rooted in Flavor, Dished With Love
Ms. Peaches Southern Kitchen was born out of a love for southern food and family. Named after the legendary Hattie Warren, a woman who embodied the spirit of love, community, and tradition, our restaurant serves as a tribute to the deep-rooted culinary history of the South. Enjoy a true taste of the South, from Shrimp & Grits to Peach Cobbler Pancakes. Every bite at Ms. Peaches feels like a warm hug from home.
Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.