Bartender - Makers Union (Reston)

Austin Grill LLC; Reston (VA); On-site; USD 25,000 - 35,000; Full time

Job summary

Austin Grill LLC is seeking a talented Bartender to join our team in Reston, Virginia. In this role, you will create unique and delicious drinks while delivering outstanding service to our guests. Your creativity and knowledge of current beverage trends will be key in enhancing our menu offerings.

The ideal candidate will have a minimum of 6 months of bartending experience and the ability to work effectively in a fast-paced environment. We offer a diverse and dynamic workplace where creativity is encouraged.

Qualifications

• A minimum of 6 months of bartending experience.
• Able to work under pressure and multitask.
• Must be of legal age for serving alcoholic beverages.
• Ability to communicate effectively in English.

Responsibilities

• Prepare and serve various beverages accurately and creatively.
• Interact with guests and maintain a welcoming atmosphere.
• Maintain cleanliness and organization of the bar.
• Process drink orders and handle cash transactions.
• Collaborate with kitchen staff for timely food and drink service.

Skills

Creativity in beverage preparation

Customer interaction

Knowledge of beverage trends

Basic math skills

Job description

Overview

Join the talented and dynamic team at Makers Union as a Bartender and showcase your craft in a modern pub setting. As a Bartender, you will have the opportunity to create unique and delicious drinks that leave a lasting impression on our guests. From crafting classic cocktails to experimenting with new flavor combinations, you'll be at the forefront of our beverage program.

Responsibilities

• Prepare and serve a variety of alcoholic and non‑alcoholic beverages with creativity and precision.
• Interact with guests, provide recommendations, and create a welcoming and engaging atmosphere.
• Maintain an organized and well‑stocked bar area, ensuring cleanliness and adherence to safety standards.
• Process drink orders accurately and efficiently, handling cash transactions and maintaining proper records.
• Collaborate with the kitchen team to ensure timely delivery of food and beverage orders.
• Stay updated on current beverage trends, techniques, and ingredients to continually enhance the menu offerings.

Qualifications

• A minimum of 6 months experience.
• Able to work calmly and effectively under pressure.
• Able to perform basic mathematical calculations.
• Must be of legal age to prepare, serve, and ring alcoholic beverages.
• Able to work flexible shifts and schedules, inclusive of weekends, and some holidays.
• Certified in (or able to be certified in) responsible alcohol service as required by state or local law.
• Able to communicate effectively in the primary language of the work location (verbal and written).

Physical Requirements

• Ability to stand and walk for extended periods during scheduled shifts.
• Frequent bending, reaching, twisting, and repetitive arm and hand movements.
• Ability to lift, carry, and move items weighing up to 30–40 pounds (e.g., kegs, ice bins, cases).
• Manual dexterity to pour, mix, garnish, and handle glassware safely.
• Ability to work in a fast‑paced, high‑volume environment.
• Tolerance for exposure to noise, crowded spaces, and varying temperatures.
• Ability to multitask efficiently and respond quickly to customer needs.

Equal Opportunity Statement

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.