Bartender - Live! Arena

Live! Hospitality & Entertainment

Arlington (TX)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Job summary

A leading entertainment venue in Arlington, Texas, seeks an experienced Bartender to join their dynamic team. You will provide excellent customer service in a high-volume setting, mixing cocktails and serving drinks while engaging with guests. The ideal candidate has 1-2 years of bartending experience, strong knowledge of drinks, and the ability to maintain a fun atmosphere. Join us for a lively role where your talents create memorable experiences!

Qualifications

  • At least 1-2 years experience with bartending at high volume bars and/or nightclubs.
  • Must meet state legal age requirements.
  • Formal bartending training preferred.

Responsibilities

  • Provide an energetic, outgoing, fun personality while maintaining professionalism.
  • Mix ingredients and prepare cocktails and other drinks.
  • Serve wine, and bottled or draft beer.

Skills

Bartending at high volume
Knowledge of liquor brands
Customer service
Fluent English

Education

Alcohol awareness certification

Job description

The “living room” of Texas Live! – Live! Arena is a multi-level, central gathering place comprised of over 35,000 square feet of best-in-class dining, sports and entertainment options. With world-class audio and video and a 100‑ft LED HD television, Live! Arena provides in-game promotions that will rival any live sports experience in the world. This is your place to be a part of the energy and excitement year‑round to celebrate the Rangers and all Texas sports. The venue includes a crowd‑pleasing menu and an exclusive mezzanine lounge for the ultimate sports viewing experience. At Live! Arena - nothing is short of memorable.

Bartender Responsibilities Include, But Are Not Limited To
  • Provide an energetic, outgoing, fun personality while maintaining professionalism.
  • Perform varied duties to ensure all aspects of the proper steps of service.
  • Offer polite, professional, and courteous customer service.
  • Communicate effectively with co‑workers and guests.
  • Mix ingredients and prepare cocktails and other drinks according to drink recipe.
  • Serve wine, and bottled or draft beer.
  • Take beverage orders from serving staff or from guests.
  • Communicate effectively, clearly, patiently and humorously with co‑workers and guests.
  • Complete all side work as assigned.
  • Be well‑versed in the products in order to guide the guest experience and sell food and beverage items.
  • Check guests’ identification to ensure that they meet minimum age requirements for consumption.
  • Present and encourage current promotions to guests.
  • Accurately record and account for all items ordered and secure payment from guest.
  • Accurately account for all sales and receipts and record tips as outlined in company policies and procedures.
Bartender Qualifications
  • At least 1‑2 years experience with bartending at high volume bars and/or nightclubs.
  • Knowledge of liquor brands, beer, wine, champagne, non‑alcoholic beverages, designated glassware, preparation methods and garnishments.
  • Formal bartending training preferred.
  • Must meet state legal age requirements.
  • Must speak fluent English, other languages preferred.
  • Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
  • Mathematical skills, including basic math are used frequently.
  • May be required to work nights, weekends, and/or holidays.
The Bartender position requires the ability to perform the following
  • Handling, carrying or lifting items weighing up to 50 pounds (bar ware, boxes, bottles, ect.).
  • Moving about the bar, lounge, and kitchen efficiently and safely.
  • Handling food, objects, products and utensils effectively and safely.
  • Bending, standing, stooping, kneeling.
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