Bartender - High-Volume Bar, Flexible Hours & Tips

The Cheesecake Factory Incorporated

Orem (UT)

On-site

USD 2,800 - 9,600

Full time

14 days+
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Benefits offered by this job

Faster Pay
50% shift meals
Medical, Dental, Vision
Paid vacation and sick time
Employee recognition

Job summary

The Cheesecake Factory Incorporated is seeking a bartender to join our team in a fast-paced, high-volume restaurant environment. You will deliver warm, guest-focused service while crafting cocktails, beer, wine, and non-alcoholic beverages.

This front-of-house role rewards reliability, attention to detail, and a passion for hospitality. You’ll work with a talented team, engage guests with menu knowledge, and maintain beverage quality through precise pours and recipes.

Qualifications

  • At least 12 months bartending experience in a full-service restaurant.
  • Experience with serving cocktails, spirits, beer and wine.
  • Excellent communication and interpersonal skills.
  • Ability to multitask, prioritize, and stay organized.
  • Adaptable with strong problem-solving skills.
  • Reliable, punctual, and dependable, contributing to a positive workplace culture.
  • Passionate about guest satisfaction, hospitality, and teamwork.
  • Must be at least 21 years old.

Responsibilities

  • Warmly greet guests, creating a welcoming bar experience.
  • Engage guests with friendly conversation while providing attentive, efficient service.
  • Share menu knowledge by making recommendations and answering questions about allergies and ingredients.
  • Take and enter food and drink orders using a POS system.
  • Follow recipes to maintain beverage quality and consistency.
  • Prepare cocktails using professional mixology skills and accurate pours.
  • Garnish drinks to enhance presentation.
  • Maintain speed, efficiency, and a strong sense of urgency.
  • Perform bar setup and breakdown to ensure organization.
  • Complete stocking duties to maintain inventory.
  • Process payments using cash handling and card transactions.
  • Uphold cleanliness and sanitation standards.
  • Follow alcohol service guidelines and work well under pressure.

Skills

Bartending
Cocktail knowledge
Communication
Multitasking
Adaptable
Punctual
Teamwork
21+ age requirement

Tools

POS system

Job description

The Cheesecake Factory Incorporated is seeking a bartender to join our team in a fast-paced, high-volume restaurant environment. You will deliver warm, guest-focused service while crafting cocktails, beer, wine, and non-alcoholic beverages.

This front-of-house role rewards reliability, attention to detail, and a passion for hospitality. You’ll work with a talented team, engage guests with menu knowledge, and maintain beverage quality through precise pours and recipes.

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