Bartender, Events

Shelby American, Inc.; Olympia Fields (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a prestigious private club as a Bartender, where your passion for hospitality will shine! This role focuses on creating exceptional experiences for members and guests during events, ensuring top-notch service while adhering to all regulations. With a rich history and commitment to excellence, this opportunity allows you to work in a dynamic environment that fosters growth and development. If you thrive in a fast-paced setting and have a knack for making people feel welcome, this position is perfect for you. Embrace the chance to be part of a friendly team and make lasting connections in the hospitality industry.

Benefits

Employee Referral Program

Free Employee Meals

Fun and Friendly Team

Networking Opportunities

Qualifications

• Must be 21 years old and have prior bartending experience.
• Excellent interpersonal and communication skills are essential.

Responsibilities

• Create a welcoming experience for members and guests.
• Ensure compliance with local laws and Club policies.

Skills

Interpersonal Skills

Communication Skills

Problem-Solving Skills

Critical Thinking

Reliability

Self-Motivation

Education

Prior Bartending Experience

Basic Math Skills

Cash-Handling Experience

Valid Driver’s License

Fluent in English

Job description

ABOUT OFCC

Founded in 1915, Olympia Fields Country Club is steeped in tradition with a rich history of excellence and prestige. For over 100 years, OFCC has hosted such prominent events as the US Open, US Amateur Championship, the US Senior Open Championship, numerous Western Opens, the PGA Championship, the KPMG PGA Women's Championship, and most recently, the BMW Championship.

As a private club, we strive to create an extraordinary, unparalleled member experience designed to meet every aspect of our member's needs. Our employees are the heart of everything we do, as well as the foundation of our success and the member experience. Working at OFCC allows you to gain knowledge, develop skills, and work with an outstanding team of hospitality professionals while bringing nothing but an unrivaled experience for our members and guests. Expect a hospitality-focused, fast-paced environment that will foster growth and advancement.

SUMMARY

The Bartender creates a welcoming and exceptional experience for the Club’s members and guests during private or Club-sponsored events. Responsible for providing five-star member dining and exceeding member expectations while ensuring compliance with all local and state laws and Club policies and procedures for serving alcohol.

KNOWLEDGE, SKILLS, ABILITIES

• Possess a personality that makes people feel welcome, with a passion for providing an outstanding member experience.
• Excellent interpersonal, diplomatic, and communication skills.
• Excellent problem-solving and critical-thinking skills. Ability to think on your feet.
• Projects a calm, professional demeanor at all times and works well under pressure.
• Ability to proactively anticipate member and guest needs.
• Must be reliable and punctual.
• Superior working memory.
• Self-motivated and accountable for one’s actions.
• Ability to work independently and as a team member.

EDUCATION, CERTIFICATIONS & EXPERIENCE

• Prior bartending experience preferred.
• Basic math skills.
• Cash-handling experience.
• Knowledge of essential food preparation and knife skills.
• 21 years old.
• Valid Driver’s license.
• Fluent in written and conversational English.
• Experienced computer user.
• Comfortable working in a hot and noisy environment.
• Must be able to stand for long periods and move freely about the Clubhouse and patio areas.
• Frequently lifts, carries, pulls, and pushes up to 60 lbs.

EXPECTED WORK HOURS

• Should be open to a flexible schedule as needed based on business needs, including mornings, evenings, weekends, and holidays.
• Expected work season mid-April to December.
• Shifts start as early as 6:00 am and end as late as 2:00 am.
• Overtime may be required to meet increased membership needs. Required overtime could extend the workday to 10+ hours.

BENEFITS

• Starting at $15/hour plus tips.
• Employee referral program.
• Free employee meals.
• Fun and friendly team, an opportunity to make lasting connections.
• An opportunity to learn and network within the hospitality industry.