Bartender-Denver South

Barcelona Wine Bar; Colorado; On-site; USD 32,000 - 42,000; Full time

Job summary

Barcelona Wine Bar in Colorado is seeking a friendly Bartender to provide an outstanding guest experience. You will mix cocktails, pour wines and beers, and tailor drinks to guest preferences while upholding safety and quality standards.

The role requires strong communication, basic math and POS skills, and knowledge of beverages. Prior restaurant experience is a plus; TIPs/ABC alcohol certification is expected or obtainable.

Qualifications

• High school diploma or equivalent preferred.
• TIPs/ABC Alcohol test with 70%+ ideally completed.
• Prior restaurant experience is a plus but not required.

Responsibilities

• Prepare alcohol or non-alcohol beverages.
• Interact with customers, take orders and serve food and drinks.
• Assess guests’ needs and preferences and make recommendations.
• Restock and replenish bar inventory and supplies.
• Keep the bar organized, stocked and clean.
• Check guests’ identification and confirm it meets legal drinking age.
• Monitor and control alcohol consumption to ensure guest safety.
• Communicate and attend to our guests in a timely manner.
• Work with others in order to keep all areas cleaned and stocked to company standards.
• Stay guest focused and nurture an excellent guest experience.
• Comply with all food and beverage regulations.

Skills

Money handling

Reading

POS handling

Bev knowledge

Communication

Food & Bev specs

Safety procedures

Education

High school diploma

TIPs/ABC alcohol test

Tools

POS system

Job description

Description

The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests.

Responsibilities

• Prepare alcohol or non-alcohol beverages
• Interact with customers, take orders and serve food and drinks
• Assess guests’ needs and preferences and make recommendations
• Restock and replenish bar inventory and supplies
• Keep the bar organized, stocked and clean
• Check guests’ identification and confirm it meets legal drinking age
• Monitor and control alcohol consumption from our guests to ensure guest safety
• Communicate and attend to our guests in a timely manner
• Work with others in order to keep all areas cleaned and stocked to company standards
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations

Skills

• Basic mathematical skills- handle money and give proper change
• Basic reading skills
• Basic computer skills- POS handling
• Solid knowledge of beer, wine, and familiarization with cocktail recipes
• Strong communication skills
• Understanding of Barcelona's food and beverage specifications
• Comprehension of workplace safety procedures

Working Conditions

• Be able to walk and stand for the entirety of a scheduled shift
• Be able to continuously reach, bend, lift, and carry
• Be able to remain stationary for parts of a scheduled shift
• Must be of legal age to serve liquor per state law

Education/Experience

• High school diploma or equivalent (preferred)
• Prior restaurant experience is a plus but not required
• Pass TIPs/ABC Alcohol test with a score of 70% or better