Bartender: Craft Cocktails, Fast-Paced Fun & Perks

Dave & Buster's Management Corporation, Inc.; Stafford (TX); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

50% off food and beverages

Tuition reimbursement

New Center Opening Team

Rewards and recognition program

Paid time off (for those who qualify)

Job summary

Main Event in Texas is seeking a Bartender who crafts cocktails, pours beer, and delivers great service with a welcoming vibe. You know the menu inside and out and can recommend items to guests while upholding safety and sanitation standards.

Responsibilities include greeting Guests, ensuring order accuracy, showcasing beer, wine and cocktail knowledge, and delivering drinks promptly. 21+ with alcohol certification and flexible availability are required.

Qualifications

• Bachelor-style experience demanded: 6 months bartending experience.
• Guest-focused mindset and team collaboration are essential.
• Effective communication with guests and management is required.
• Willingness to work days, nights and weekends as needed.
• Must be 21+ and have Alcohol Certification as required.

Responsibilities

• Uphold cleanliness and safety standards.
• Greet Guests warmly and be an ambassador of FUN.
• Recommend menu items and ensure order accuracy.
• Demonstrate beer, wine and cocktail knowledge.
• Deliver food and drinks promptly and anticipate guest needs.
• Create memorable experiences with exceptional service.
• Adhere to local/state alcohol laws and policies.
• Process payments and assist Guests.
• Maintain a stocked, clean bar and complete side duties.

Skills

Bartending experience

Guest focus

Teamwork

Communication

Availability to work days/nights/week-

Education

Alcohol Certification

Job description

Main Event in Texas is seeking a Bartender who crafts cocktails, pours beer, and delivers great service with a welcoming vibe. You know the menu inside and out and can recommend items to guests while upholding safety and sanitation standards.

Responsibilities include greeting Guests, ensuring order accuracy, showcasing beer, wine and cocktail knowledge, and delivering drinks promptly. 21+ with alcohol certification and flexible availability are required.