Bartender-Cook-05 PT – 6929

Uscghideawayclub; Elizabeth City (NC); Presencial; USD 28.000 - 30.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Paid Annual Leave

Sick Leave

Holiday Pay

Pension Plan

401k Savings Plan

Life Insurance

Disability Insurance

Tuition Assistance

Descripción de la vacante

The Coast Guard Community Services Command seeks a part-time Bartender/Cook at Elizabeth City, NC, offering 20-29 hours per week. The role involves food preparation, bar service, cash handling, and maintaining a clean, safe work area in a federal facility.

Qualifications include experience in food prep, equipment cleaning, and bartending; ability to stand and lift up to 45 lbs; and compliance with safety and security standards. Non-US nationals must meet residency rules.

Formación

• Experience in food preparation and presentation with ability to follow instructions.
• Experience operating and cleaning food service equipment.
• Experience bartending and serving beverages.

Responsabilidades

• Prepare and cook menu items and maintain a clean, safe kitchen area.
• Prepare and serve alcoholic and nonalcoholic beverages from a full-service bar; handle cash and maintain records.
• Assist with inventory and keep bar area stocked and sanitary.

Conocimientos

Bartending

Food prep

Cash handling

Kitchen sanitation

Herramientas

Food service equipment

Descripción del empleo

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time 20-29 hrs MWR Elizabeth City, Elizabeth City, NC, US

Expiration Date: 05/31/2029

Announcement: 6929

Opening Date: 23 September 2026 Pay Plan/Series/Pay Band: NA-7401-05

Closing Date: Until Filled Work Schedule: Part Time (20-29 hours/week)

Position: Bartender/Cook-05 Salary: $20.82/hour

Who May Apply: All Sources Location: Elizabeth City, NC - MWR

DUTIES

Prepares and cooks a variety of menu items. Washes and cleans kitchen equipment. Maintains assigned area in a neat and orderly manner and in compliance with fire, safety, sanitation and security regulations. Maintains proper temperature for all foods during holding, transport, reheating, and serving to assure quality control and food safety. Verifies and stores food supplies properly.

Prepares and serves all types of alcoholic and nonalcoholic beverages from a full-service bar. Mixes a wide variety of drinks to order, following a variety of established recipes. Receives payment, makes change and is accountable for cash fund. Assists in taking inventory and maintaining records. Keeps bar area clean and keeps area stocked properly at all times. Washes bar equipment, glassware, and utensils. May perform other sanitation duties within assigned work area as required.

Other duties as assigned.

QUALIFICATIONS REQUIRED

Minimum

1. Experience in food preparation and presentation as well as the ability to follow oral and written instructions.

2. Experience operating and cleaning/sanitizing food service equipment.

3. Experience bartending

4. Work requires continual standing and walking, and frequent stooping, reaching, pushing and pulling, and bending. Lifts and carries objects up to 45 lbs independently and objects over 45 lbs with assistance.

USCG COMMUNITY SERVICES COMMAND COMPREHENSIVE BENEFITS

By choosing to work for the Coast Guard Community Services Command, you will enjoy one of the best benefit packages available anywhere. Benefit offerings are subject to applicable worker categories (Full-time, Part-time, Intermittent), location, position, and length of time in service.

• Paid Annual and Sick Leave
• Holiday Pay
• Pension Plan
• 401k Savings Plan
• Life Insurance
• Short Term/Long Term Disability
• Tuition Assistance

OTHER ESSENTIAL INFORMATION

• Residency Requirements: Non-U.S. nationals, who are authorized to work in the U.S. and applying for any DHS position, must have resided within the United States, or U.S. territories, for at least three of the last five years.
• Selectee will be required to participate in Direct Deposit/Electronic Funds Transfer as the Standard method of payment for payroll and travel purposes.
• Males born after 12/31/59 and at least 18 years of age must be registered with the Selective Service System, unless covered by an exemption under the Selective Service Law, in accordance with 5 U.S. Code 3378. Selectee will be required to provide a written statement regarding his registration status unless he is exempted by this statute.
• Must satisfactorily complete a Federal Background check and all pre-employment requirements, which may include, but are not limited to, background checks, security clearances, drug testing, verification of employment history, and any other requirements applicable to this position. Additionally, you may be required to meet specific job-related qualifications or certifications as a condition of your employment.
• Applicants may not be employed in the chain of command of their relatives.
• This agency provides reasonable accommodations to applicants with disabilities. If you need a reasonable accommodation for any part of the application and hiring process, please notify the agency. The decision on granting reasonable accommodation will be on a case-by-case basis.

Equal Employment Opportunity: All candidates will be considered without regard to any non-merit factor such as race, color, religion, sexual orientation, national origin, age, disability, or marital status.