Bartender/Barista

Godofredo's Pizzeria & Tap Room; Cushing (OK); On-site; USD 17,000 - 25,000; Full time

Job summary

Godofredo's Pizzeria & Tap Room is looking for an enthusiastic bartender to greet guests, take drink orders, and prepare beverages according to standard recipes. You will work with serving staff to provide excellent service, maintain bar cleanliness, and upsell drinks and snacks.

The role requires 21+ and cash handling experience. Experience with mixology and knowledge of spirits, wine, and beer is preferred.

Qualifications

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Responsibilities

• Greet customers and present beverage menus.
• Make recommendations and answer related inquiries.
• Check identification to verify legal drinking age.
• Take orders from customers or serving staff.
• Record drink orders into the POS system.
• Prepare and serve alcoholic and non-alcoholic drinks per recipes.
• Garnish drinks and maintain bar freshness and cleanliness.
• Balance cash register at shift start and close.
• Restock bar inventory and maintain displays.

Skills

Customer service

Cash handling

Mixology knowledge

Upselling

Flexibility

Stamina

Feigning knowledge of alcohol types

Education

High School Diploma

Tools

POS system

Job description

Prepare, mix and serve drinks and beverages correctly to either customers directly or through serving staff.

Main Job Tasks, Duties and Responsibilities

• greet customers and present beverage menus
• make recommendations and answer all related inquiries
• check identification of customers to verify they are of legal drinking age
• take orders from serving staff or directly from customers
• record drink orders accurately into register system
• prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes
• peel, slice and pit fruit for garnishing drinks.
• mix and garnish cocktails according to standard specs
• serve snacks to customers seated at the bar
• upsell drink and snack items to customers
• respond promptly to requests from customers in a polite and professional fashion
• attempt to limit problems related to customers' excessive drinking by following established procedures
• process transactions using the POS system
• prepare checks for customers
• process customer payments
• arrange glasses and bottles into attractive and functional displays
• ensure clean glasses, bar equipment and working areas
• comply with all health, safety and hygiene standards and policies
• balance the cash register at the start and close of each shift
• order and restock bar inventory

Skills and Experience

• High School Diploma preferred
• minimum age requirement of 21 years
• working knowledge of standard drink recipes
• working knowledge of spirits, wine and beer
• understanding of classes of alcohol, different glasses, brand names and garnishments
• working knowledge of bar equipment
  
• knowledge and education in mixology an advantage
• numeracy and cash-handling skills
  
• able to work flexible schedules
• able to work in a standing position for long periods
• be able to reach and bend and frequently lift up to 30 pounds