Bartender at The Taproom Bar & Grill

Beech Mountain Resort

California (MO)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Job summary

Beech Mountain Resort in California, MO is seeking a dynamic Bartender to join their adventurous team. The ideal candidate will have at least 2 years of bartending experience and thrive in a fast-paced environment, delivering stellar guest service.

As a Bartender, you will prepare beverages, interact with patrons, and maintain an organized bar. If you are passionate about customer experience and have strong bartending skills, join us at Beech Mountain Resort!

Qualifications

  • Minimum 2 years bartending experience required.
  • Ability to work in a high volume, fast-paced environment.
  • Knowledge of beverage regulations and service standards.

Responsibilities

  • Prepare alcoholic and non-alcoholic beverages.
  • Interact with customers, take orders, and serve drinks.
  • Mix ingredients to create cocktails.

Skills

Mixing drinks
Customer service
Organizational skills
Bilingual skills

Job description

Make work your adventure at Beech Mountain Resort. We are a community of adventurers and outdoor enthusiasts. Beech Mountain Resort is committed to providing a once-in-a-lifetime experience to our guests and employees. Our team is made up of dedicated and compassionate individuals who are committed to providing an outdoor experience for all. Join us today and make work your adventure.

Beech Mountain Resort’s Bartenders are dynamic individuals who provide great service to our patrons. Our ideal candidate is a self-starter, ambitious, and engaged. You should have a minimum 2 years bartending experience and handle a high volume, fast paced environment while delivering great guest service.

Responsibilities
  • Prepare alcohol or non-alcohol beverages
  • Interact with customers, take orders and serve snacks and drinks
  • Assess customers needs and preferences and make recommendations
  • Mix ingredients to prepare cocktails
  • Plan and present bar menu
  • Check customer’s identification and confirm it meets legal drinking age
  • Restock and replenish bar inventory and supplies
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations
Requirements or Qualifications
  • Proven working experience as a bartender
  • Excellent knowledge of in mixing, garnishing and serving drinks
  • Knowledge of a second language will be considered a plus
  • Ability to keep the bar organized, stocked and clean
  • Reliable transportation required with the ability to navigate inclement weather
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