Bartender at 5506′

Beech Mountain Resort; California (MO); On-site; USD 28,000 - 38,000; Full time

Job summary

Beech Mountain Resort in California, Missouri is looking for dynamic Bartenders to join their team. Ideal candidates should have a minimum of 2 years of bartending experience and be able to thrive in a fast-paced environment while delivering exceptional guest service.

Responsibilities include preparing beverages, interacting with customers, and ensuring a clean and organized bar. A relevant training certificate and reliable transportation are required.

Qualifications

• Minimum 2 years bartending experience required.
• Knowledge of mixing, garnishing and serving drinks is essential.
• Ability to keep the bar organized, stocked and clean.

Responsibilities

• Prepare alcohol or non-alcohol beverages.
• Interact with customers, take orders and serve snacks and drinks.
• Assess customer's needs and preferences and make recommendations.
• Mix ingredients to prepare cocktails.
• Restock and replenish bar inventory and supplies.

Skills

Bartending experience

Mixing and garnishing drinks

Excellent guest service

Bilingual

Organizational skills

Education

Relevant training certificate

Job description

Make work your adventure at Beech Mountain Resort. We are a community of adventurers and outdoor enthusiasts. Beech Mountain Resort is committed to providing a once-in-a-lifetime experience to our guests and employees. Our team is made up of dedicated and compassionate individuals who are committed to providing an outdoor experience for all. Join us today and make work your adventure.

Beech Mountain Resort’s Bartenders are dynamic individuals who provide great service to our patrons. Our ideal candidate is a self-starter, ambitious, and engaged. You should have a minimum 2 years bartending experience and handle a high volume, fast paced environment while delivering great guest service.

Responsibilities:

• Prepare alcohol or non-alcohol beverages
• Interact with customers, take orders and serve snacks and drinks
• Assess customers needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Plan and present bar menu
• Check customer's identification and confirm it meets legal drinking age
• Restock and replenish bar inventory and supplies
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations

Requirements or Qualifications:

• Proven working experience as a bartender
• Excellent knowledge of mixing, garnishing and serving drinks
• Knowledge of a second language will be considered a plus
• Ability to keep the bar organized, stocked and clean
• Relevant training certificate
• Reliable transportation required with the ability to navigate inclement weather
• Able to lift up to 60 pounds