Bartender at Osha Thai Kitchen & Sushi

Homebase, Inc.; Holly Springs (NC); On-site; USD 28,000 - 36,000; Full time

Job summary

Osha Thai Kitchen and Sushi in Holly Springs, NC is seeking an experienced bartender to serve drinks and assist guests at the bar, maintaining efficiency in a busy, hospitality-driven environment.

The role requires knowledge of beer, wine, liquor, cocktails, and ABC regulations, with a focus on friendly, attentive service and accurate payment handling. Previous bartending experience and ability to work evenings, weekends, and holidays are essential.

Qualifications

• Prior bartending experience is required.
• Knowledgeable of ABC regulations and Server/Seller Training.
• Knowledgeable in beer, wine, liquor and a wide range of cocktail recipes.
• Dependable, punctual and able to work flexible hours (evenings, weekends, holidays).
• Understanding of safety and health procedures and ability to handle payments.

Responsibilities

• Prepare drinks according to standard recipes accurately and quickly.
• Verify customer identification and ensure legal drinking age compliance.
• Monitor guests and anticipate needs to ensure satisfaction.
• Know menu ingredients to assist with selections and dietary needs.
• Maintain bar stock and cleanliness across bar area and equipment.
• Process customer payments at the bar.

Skills

Bartending experience

Customer service

Flexible schedule

Math skills

Education

Server/Seller Training

Job description

Osha Thai Kitchen and Sushi is Thai and sushi restaurant in Holly Springs, NC in the Downtown Village District.

We are looking for employees that are excited about being a part of busy hospitality business in a growing town. The Bartender is responsible for filling drink and food orders for all bar and restaurant guests. In addition, the Bartender is responsible for ensuring guests seated at the bar have an enjoyable dining experience by providing quality customer service.

ESSENTIAL FUNCTIONS:

• Prepare drinks according to restaurant standard drink recipes accurately, quickly, and with minimal waste
• Verify customer identification to ensure the guest is of legal drinking age as well as comply with all other ABC regulations
• Monitor and observe guests and anticipate their needs and ensure their satisfaction
• Extensive knowledge of the menu and ingredients to assist guests in food and beverage selections as well as address concerns related to food preparation or dietary needs
• Remove guest dinnerware, replenish utensils, refill water glasses, and respond to other customer needs
• Maintain bar stock and supplies and communicate inventory levels to Management as necessary
• Wash and sterilize glassware and maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas
• Maintain high food safety and sanitation standards
• Process customer payment for guests at the bar

MINIMUM REQUIREMENTS:

• Prior bartending experience required
• Knowledgeable of ABC regulations and complete Server/Seller Training
• Knowledgeable in beer, wine, liquor and wide range of cocktail recipes
• Dependable, punctual, and able to work flexible hours (evenings, weekends, and holidays)
• Understanding of safety and health procedures
• Customer service and interpersonal skills
• Ready to work in a fast-paced environment while maintaining a positive attitude
• Basic math skills to handle customer payment and make change, as applicable
• Ability to work in standing position for extended periods of time