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A vibrant company is seeking a friendly and organized Bartender to create exceptional experiences for guests. The ideal candidate will excel in communication, demonstrate a strong understanding of beverages, and maintain a clean and inviting bar environment. Join us for a fun work atmosphere with competitive wages and benefits!
2 weeks ago Be among the first 25 applicants
JOB SUMMARY: This position plays a major role in a resident's dinner and/or bar experience. Consistency is a key element in a positive experience, which is achieved by always following recipes. A bartender must be friendly, outgoing and possess good communication skills. A bartender should be organized and able to think and act quickly and effectively while retaining self-composure.
Essential Job Functions
Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster and its communities.
Slices and prepares fruit garnishes for drinks
Knows lounge menus and can discuss options with guests
Keeps a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
Has full understanding of the wine and beer menu and assists guests in their preferences and making recommendations
Takes beverage orders from guests or servers and serves as requested, paying extreme attention to detail
Serves guests requests in a timely manner
Delivers checks and collect payments per restaurant standards
Prepares and serves lounge food items for guests at the lounge
Interacts with guests, take orders and serves lounge menu and drinks
Checks identification to verify legal age requirements for all customers
Cleans the bar, tables, chairs, and work area to maintain a clean environment
Organizes the bar area to streamline drink preparation and inventory
Attends Pre Service huddles
Maintains personal uniform cleanliness and pressed to restaurant standards
Promptly address guest issues and refers with management as necessary
Informs Food & Beverage Manager of needed liquor, beer, wine, and other supplies
Informs Food & Beverage Manager of equipment requiring repair
Checks refrigeration temperature to ensure proper beverage temperature
Complies with all food and beverage regulations
Restocks and replenish lounge inventory and supplies
Competencies
Customer Focus
Communication Proficiency
Organizational Skills
Stress Management/Composure
Time Management
Education/requirements
ESSENTIAL QUALIFICATIONS:
High school diploma or GED required; some college education preferred
3 -5 Years working bartender experience
Excellent knowledge of opening bottled wine and in pouring, mixing, garnishing and serving drinks
Additional Eligibility Qualifications
Must be 21 or older
Must maintain applicable state health and/or alcohol compliance card
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