Bartender

The Cheesecake Factory; Tempe (AZ); On-site; USD 10,000 - 60,000; Full time

Job summary

The Cheesecake Factory is hiring a Bartender at Culinary Dropout in Tempe. Join a high-energy team with opportunities for growth, flexible schedules, and great earning potential. Must have a passion for excellent service and a strong knowledge of food and drink.

Benefits

Benefits available when you work 25 hours per week

35% dining discounts

Tuition reimbursement

Flexible schedules

Opportunity for growth

Qualifications

• 2+ years high-volume recent bartending experience.
• Ability to stand for long periods and lift up to 25 pounds.
• Knowledge of basic cocktail recipes.

Responsibilities

• Provide great hospitality by going above and beyond for every guest.
• Perform calmly in a high-volume environment.
• Understand POS systems and OpenTable.

Skills

Communication

Knowledge of beer, wine, and spirits

Customer Service

Job description

Apply Today

Hiring – Bartender

Why Culinary Dropout?

• Killer earning potential
• Benefits available when you work 25 hours per week – including medical, dental, & vision
• 35% dining discounts at all Fox Restaurant Concepts
• Additional discounts at The Cheesecake Factory and North Italia
• Flexible schedules
• Tuition reimbursement
• Opportunity for growth within our family of brand

Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately!

What you’ll do:

• Must have 2+years high-volume recent bartending experience
• You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
• Provide great hospitality by going above and beyond for every guest
• Know the menu and be able to make genuine recommendations
• Have a strong knowledge of beer, wine, and spirits. Know basic cocktail recipes
• Keep it clean. You’re fanatical about clutter.
• Perform calmly and effectively in a high-volume environment
• Respond to on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Follow all alcoholic beverage laws, company policies and procedures
• Availability to work weekends and some holidays
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.