Bartender

Hospitality Ventures Management Group; St. Louis (MO); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant team where your energy and enthusiasm can shine! In this role, you'll provide exceptional service to guests, ensuring their experience is memorable. You'll be responsible for mixing drinks, managing payments, and maintaining a clean and inviting bar area. With opportunities for career advancement and flexible scheduling, this position is perfect for those looking to grow in the hospitality industry. Enjoy perks like paid time off, healthcare benefits, and discounts on food and beverages. If you thrive in a fast-paced environment and love working with people, this is the job for you!

Benefits

Career Advancement Opportunities

Flexible Schedules

Early Wage Access

Paid Time Off

Full Healthcare Benefits

401k Retirement Plan

Hotel and Food Discounts

Qualifications

• Basic reading, writing, and math skills required.
• Experience in a similar role preferred.

Responsibilities

• Provide excellent service to guests by greeting and responding to inquiries.
• Mix and garnish beverages according to standards.
• Monitor cleanliness and sanitation of the service area.

Skills

Customer Service

Mixology

Point-of-Sale Systems

Basic Math Skills

Education

High School Diploma or GED

Job description

Who this job will appeal to

A fun energetic team player looking for an opportunity to learn and grow!

What you will be doing

In this role, you will provide Excellent service to our guests by; greeting guests and respond to guest inquiries and requests in a timely, friendly and efficient manner. Mix and garnish beverages according to standards. Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers. Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce. Cut, store and ensure product quality of all beverage-related perishables. Monitor cleanliness and proper sanitation of service bar, bar tables, stations and service areas. Performing other duties or projects, as needed.

Requirements

Requirements include basic reading, writing and math skills with some laundry experience preferred. You may be required to work nights, weekends, and/or holidays. This job requires ability to perform the following:regularly lift and/or move up to 50 pounds, frequently standing up and moving about the work area, frequently handling objects and equipment to maintain the facility, frequently bending, stooping and kneeling, frequently working in areas of high temperatures around heavy equipment.

Education & Experience

High school diploma or general education degree (GED); or equivalent combination of education and experience.

One to three months related experience and/or training.

Our Associates Love

• Amazing opportunities for career advancement across HVMG
• Flexible full-time and part-time schedules
• Up to 40% earned wages paid BEFORE payday with PayActive
• Paid Time Off (PTO) and Paid Holidays
• Full Healthcare Benefits (including medical, dental, and vision coverage)
• 401k Retirement Plan with a guaranteed 4% match and no vesting
• Hotel and Food and Beverage Discounts and Perks

An Equal Opportunity Employer

We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.

Source: Hospitality Ventures Management Group