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Bartender

Mambo Chelada, Inc.

San Antonio (TX)

On-site

USD 10,000 - 60,000

Full time

7 days ago
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Job summary

Mambo Chelada, Inc. is seeking a high-energy Bartender for its San Antonio location. The successful candidate will ensure exceptional service, prepare drinks, and maintain standards of cleanliness while working in a fast-paced environment. A high school diploma or GED is preferred, alongside certifications for food handling and alcohol service.

Benefits

Health insurance available
Dental & vision benefits available
Meal discounts
Flexible hours

Qualifications

  • Must be at least 18 years of age.
  • Food Handler Certificate and TABC Certified required.
  • Ability to communicate in English; Spanish-speaking is a plus.

Responsibilities

  • Prepare and serve food and drinks.
  • Maintain cleanliness in the bar area.
  • Handle customer complaints positively.

Skills

Communication
Customer service
Team player

Education

High school diploma or GED

Tools

POS system

Job description

Join to apply for the Bartender role at Mambo Seafood Restaurants

5 days ago Be among the first 25 applicants

Join to apply for the Bartender role at Mambo Seafood Restaurants

Mambo Seafood Restaurants provided pay range

This range is provided by Mambo Seafood Restaurants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$9.00/hr - $10.00/hr

MAMBO SEAFOOD IS HIRING!

APPLY NOW AT OUR NEW LAS PALMAS LOCATION IN SAN ANTONIO!

Come join the team!

Mambo Seafood is a high-volume iconic Houston restaurant brand that has been in business since 1996. Mambo has 12 restaurants in the Greater Houston area, 3 locations in San Antonio, and one franchised operation in the Rio Grande Valley. Mambo Seafood is poised for rapid growth!

Summary

The Bartender must be professional with high-energy and excellent communication skills. The Bartender shucks oysters introduce the daily specials and limited-time offers, prepares and serves food and drinks, and is responsible for maintaining the bar area. The Bartender will anticipate customers’ needs and exceed expectations. The Bartender ensures that customers leave “Panza Llena, Corazon Contento”.

Essential Duties & Responsibilities

  • Adheres to the Company’s food safety policies and customer service principles.
  • Complies with the Company’s alcohol service policy and all food and beverage regulations.
  • Prepares drinks/cocktails according to Company recipes.
  • Batches cocktails according to recipes, adhering to rotation and labeling guidelines.
  • Enters food and beverage orders into the point of sale (POS) system and keeps records of oyster tags.
  • Handles customer complaints or problems in a positive, courteous manner.
  • Properly processes customers’ payments and provides accurate change.
  • Ensures the balance of the bank at the end of the shift.
  • Maintains a high level of cleanliness throughout the bar area.
  • Restocks and replenishes bar supplies and performs opening and closing duties as assigned.

Qualifications

EDUCATION & EXPERIENCE:

  • High school diploma or general education degree (GED) preferred.
  • Must be at least 18 years of age based upon state requirements to serve alcohol.
  • Ability to speak, write and understand simple instructions in English.
  • Spanish-speaking is a plus, but not required.
  • Must have a Food Handler Certificate and be Texas Alcoholic Beverage Commission (TABC) Certified.
  • Must be a team player and customer-service oriented.
  • Ability to add, subtract, multiply and divide using whole numbers, common fractions and decimals.

Computer Skills

  • Familiarity with POS system preferred; basic computer skills are a plus.

Physical Requirements

  • Works in uneven, slippery, and/or wet surface/environment for at least 8 consecutive hours.
  • Speaks and listens in-person to staff and customers for at least 8 consecutive hours.
  • Speaks through radio and listens through earpiece for at least 8 consecutive hours.
  • Clearly observes customers in the dining room from up to 100 feet.
  • Routinely lifts, stoops, kneels, bends, pushes, and pulls up to 50 pounds, and reaches overhead.
  • Routinely carries full service tray and performs moderately strenuous activity for 8 consecutive hours.

Working Environment

  • Moderate noise, fast pace, high customer traffic, and regularly tolerate exposure to cleaning solutions.

We Offer The Following Benefits

  • Professional work environment.
  • Training and Development.
  • Flexible hours.
  • Employee Perks.
  • Health insurance available.
  • Dental & vision benefits available.
  • Competitive pay.
  • Meal discounts and more.

Mambo Restaurants is an Equal Opportunity Employer and does not discriminate against applicants or employees on the basis of race, color, sex, age, religion, national origin, disability, or any other characteristic protected by law.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Food and Beverage Services

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